Not sure where I found this one, but it is delicious! The recipe is written for turkey breast, but I have also used this on turkey thighs. Leftovers are great for sandwiches or salads.
Provided by LARavenscroft
Categories Turkey Breasts
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Combine all seasonings in a small bowl.
- Rub seasonings all over turkey breast.
- Place turkey breast on a rack; roast 1 1/2 hours or until internal temperature reaches 180 degrees.
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Khizar Hayaat
k@gmail.comI love this recipe! The turkey breast is always cooked perfectly and the Cajun spices give it a delicious flavor. I will definitely be making this again.
Manish Bohara
bohara.manish@yahoo.comThis recipe is easy to follow and the results are delicious! The turkey breast is always cooked perfectly and the Cajun spices give it a lot of flavor. I highly recommend this recipe.
Andenet Mengesha
m-andenet9@aol.comI'm so glad I found this recipe! The turkey breast was juicy and flavorful, and the crispy skin was perfect. I will definitely be making this again.
Rose Mary
r_mary27@gmail.comThis recipe is a winner! The turkey breast was cooked to perfection and the Cajun spices gave it a delicious kick. I will definitely be making this again.
Prasanna Malinga
malinga-prasanna@aol.comI followed this recipe exactly and the turkey breast turned out perfectly. It was juicy and flavorful, and the crispy skin was amazing. I will definitely be making this again.
Nadeem Ahmad
an@yahoo.comThis was the best turkey breast I've ever had! The Cajun spices were perfect and the meat was so moist. I will definitely be making this again.
Lexi Bee
bee-lexi59@hotmail.frThis recipe is a must-try! The turkey breast was juicy and flavorful, and the crispy skin was to die for. I will definitely be making this again.
nahid qanbari
n.qanbari@hotmail.comI love this recipe! The turkey breast is always cooked perfectly and the Cajun spices give it a delicious flavor. I highly recommend this recipe.
SHALKIDO SIKCHA
sikcha@gmail.comThis recipe was easy to follow and the results were delicious! The turkey breast was juicy and flavorful, and the crispy skin was perfect. I will definitely be making this again.
Malik Alamgir
malik_a@gmail.comI'm not a big fan of turkey, but I really enjoyed this recipe. The Cajun spices gave the turkey a lot of flavor and the meat was very moist. I will definitely be making this again.
Joanie Hedrick
h@gmail.comThis recipe is a keeper! The turkey breast was cooked to perfection and the Cajun spices gave it a delicious flavor. I will definitely be making this again.
junaed hossan
jh55@gmail.comI made this recipe for a potluck and it was a huge success! Everyone loved the turkey breast, and I got so many compliments. I will definitely be making this again.
Cindy Boutiette
bcindy94@gmail.comThis was my first time cooking a turkey breast, and I was so glad I found this recipe. It was easy to follow and the results were amazing! The turkey was juicy and flavorful, and the skin was crispy and golden brown. I will definitely be making this
moncef medjani
m.m@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. The turkey breast is always cooked to perfection, and the Cajun spices give it a delicious kick. I highly recommend this recipe!
Dhani Chand
dchand48@gmail.comThis Cajun turkey breast roast was a hit at our Thanksgiving dinner! The meat was so moist and flavorful, and the crispy skin was to die for. I will definitely be making this again.