CAKE MIX CINNAMON ROLLS
This recipe is absolutely delicious. I make them the night before, take them out in the morning and let them rise. I have also made sticky buns with this recipe using a coconut/pecan frosting for the bottom of my pan.
Provided by ARVILLALAR
Categories Bread Yeast Bread Recipes
Time 2h
Yield 16
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- In a large bowl, combine the yeast mixture with the cake mix and 3 cups of the flour; stir to combine. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes.
- Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 30 minutes.
- Deflate the dough and turn it out onto a lightly floured surface. Roll the dough into a 10x16 inch rectangle. spread the softened butter over the rectangle; sprinkle on brown sugar and cinnamon. Starting from one of the long sides, roll up the rectangle and cut into 1-inch wide rolls.
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan.
- Pour the melted butter into a small bowl. Mix the white sugar and pecans in another small bowl. Dip the top of each roll in the melted butter, then in the sugar and pecan mixture, then place the topped rolls snugly into the prepared pan. Cover the rolls with a damp cloth and let rise until doubled in volume, about 30 minutes.
- Bake in the preheated oven for 20 minutes, or until rolls are golden.
Nutrition Facts : Calories 398.9 calories, Carbohydrate 63.6 g, Cholesterol 22.9 mg, Fat 13.7 g, Fiber 1.8 g, Protein 5.8 g, SaturatedFat 6.2 g, Sodium 277.8 mg, Sugar 28.4 g
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zikirillahe Imamullahe
[email protected]These cinnamon rolls were a complete disaster. They were dry, dense, and flavorless. I will never make them again.
Nkululeko Mkhunya
[email protected]These cinnamon rolls were a bit dry, but they were still good. I think I'll try adding more butter to the dough next time.
Konob McB
[email protected]These cinnamon rolls are a bit too sweet for my taste, but they're still good. I think I'll try using less sugar next time.
Ryan Shadowz
[email protected]These cinnamon rolls are a great way to use up leftover cake mix. They're also a fun and easy treat to make with kids.
Umenwaka Marycynthia
[email protected]These cinnamon rolls are a bit time-consuming to make, but they're definitely worth the effort. They're the best cinnamon rolls I've ever had.
Okoye Obumneme martin
[email protected]I've tried a lot of different cinnamon roll recipes, but this one is by far my favorite. It's so easy to follow and the results are always perfect.
Lauren Byrnes
[email protected]These cinnamon rolls are the perfect comfort food. They're warm, gooey, and sweet, and they always make me feel better when I'm feeling down.
js raju
[email protected]I made these cinnamon rolls for a brunch party and they were a huge hit! Everyone loved them and asked for the recipe.
Nathaleen Kamis
[email protected]These cinnamon rolls were a fun and easy project to make with my kids. They loved helping me roll and cut the dough, and they were so excited to eat the finished product.
Maleka Maureen
[email protected]Meh.
abhishek Kamat
[email protected]Not bad, but not great.
malika kavish
[email protected]So easy to make!
NEERMAS KHAN
[email protected]Delicious!
Sajidv Mahmood
[email protected]These cinnamon rolls were amazing! They were so easy to make and tasted like they came from a bakery.
Double- C
[email protected]I was a bit disappointed with these cinnamon rolls. They were a bit dry and the cinnamon sugar filling was too sweet.
Me Shabul
[email protected]These cinnamon rolls were delicious! The cake mix made them so moist and fluffy, and the cinnamon sugar filling was perfect.
Shaikh Sahab
[email protected]These cinnamon rolls were easy to make and tasted great. I would definitely recommend them to anyone looking for a quick and easy cinnamon roll recipe.
Sky Kutz
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Ancil Hutchinson
[email protected]I've made these cinnamon rolls several times now and they're always a favorite. They're so soft and fluffy, and the cinnamon sugar filling is perfect.
Azam Channa
[email protected]These cinnamon rolls were a hit! They were so easy to make and tasted delicious. I'll definitely be making them again.