CAKE MIX ROLLED SUGAR COOKIES
Let a cake mix jumpstart your cookie making and do away with unnecessary measuring.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 42
Number Of Ingredients 8
Steps:
- Heat oven to 375°F (350°F for dark or nonstick cookie sheets). In large bowl, beat cake mix, shortening, butter, vanilla and egg with electric mixer on low speed 30 seconds, then on high speed 1 minute.
- Divide dough into 4 equal parts. Roll each part 1/8 inch thick on lightly floured cloth-covered surface with cloth-covered rolling pin. Cut with 2 1/2-inch cookie cutters into desired shapes; sprinkle with sugar. On ungreased cookie sheet, place 2 inches apart.
- Bake 5 to 7 minutes or until light brown. Cool 1 minute; remove from cookie sheet to cooling rack. In microwavable bowl, microwave frosting uncovered on High 20 to 30 seconds or until melted; stir. Frost cookies. Stir together small amounts of water and food color. Paint colors on freshly frosted cookies, using fine-tip brush, then swirl colors with brush or toothpick to create marbled designs. Dry completely before storing.
Nutrition Facts : Calories 110, Carbohydrate 14 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 100 mg, Sugar 9 g, TransFat 1 g
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Babu Bugaisa
[email protected]These cookies are a great way to use up leftover cake mix. They're also really easy to make, which is a bonus.
Joelle Giles
[email protected]I'm not a big fan of sugar cookies, but these ones are actually really good. They're not too sweet and they have a nice chewy texture.
Namyalo Hanifah
[email protected]These cookies are so addictive! I can't stop eating them.
Tufail Gujjar
[email protected]I love that this recipe uses cake mix. It makes the cookies extra moist and flavorful.
Generallee 3888
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and even just as a snack.
Quintana Quintana
[email protected]I've tried a lot of sugar cookie recipes, but this one is definitely my favorite. The cookies come out soft and chewy, with a perfect balance of sweetness.
Welf Mclee
[email protected]These cookies are so easy to make, even my kids can help. They're also really versatile - you can add different flavors or toppings to make them your own.
LIL SPARTAN
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone raved about how delicious they were.
Martha Kanzi
[email protected]These cookies were a hit! My family loved them and said they were the best sugar cookies they've ever had.