CALIFORNIA BOWL
Like California rolls but don't want seaweed? Not too skilled at rolling your own sushi? Try this easy and flexible recipe. You can easily add or subtract whichever sushi ingredients you like to make your favorite flavor. Enjoy!
Provided by TerribleCook1017
Categories Crab
Time 40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook rice with 1-1/2 cups of water (and a splash of rice vinegar or lemon juice, if you choose) for 20 minutes or until soft and sticky. Cool the cooked rice in the refrigerator until room temperature.
- Meanwhile, shell the crab legs and tear the crabmeat into small pieces. Dice the carrot and cucumber into small pieces.
- Press rice into two bowls. Pressed rice should have a dip in the middle.
- Add crab, avocado, carrot and cucumber into the dip in the rice.
- Drizzle with soy sauce. Top with ginger and sesame seeds.
Nutrition Facts : Calories 641.4, Fat 11.1, SaturatedFat 1.5, Cholesterol 106.5, Sodium 2187.3, Carbohydrate 85.5, Fiber 7.2, Sugar 3, Protein 47
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Karabo Lentoa
[email protected]This bowl is so easy to make and it's so delicious. I love that I can customize it to my liking.
Usama Mariam
[email protected]This bowl is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Xeno
[email protected]The colors in this bowl are so vibrant and beautiful. It's a feast for the eyes as well as the taste buds.
Marama Ispretty
[email protected]This bowl is so filling and satisfying. It's the perfect meal for a post-workout snack.
Andrei Cojocaru
[email protected]I love that this recipe is so easy to make. It's perfect for a quick and healthy lunch.
Reagan M
[email protected]This bowl is the perfect balance of healthy and delicious.
FAHIM GAMING YT
[email protected]I've made this recipe several times and it's always a hit. It's one of my go-to recipes for busy weeknights.
Ziaur Rehman
[email protected]This bowl is a great way to get your kids to eat their vegetables.
kenya joseph
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my taste.
Md. Nishat
[email protected]This bowl is so refreshing and flavorful. It's the perfect meal for a hot summer day.
Kwame Stylish
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
sajib sajib
[email protected]The dressing is amazing! It's the perfect balance of sweet and tangy.
KH NAEEM
[email protected]This recipe is a great way to use up leftover chicken or tofu. It's also a great way to get your daily dose of fruits and vegetables.
Lovinter Akinyi
[email protected]This bowl was a hit with my family! Even my picky kids loved it.
christ ko sandehs
[email protected]I love this recipe! It's so versatile and I can customize it to my liking. I've tried it with different grains, vegetables, and proteins, and it's always delicious.
Farhan Baloch
[email protected]This California Bowl recipe is a winner! The flavors are amazing and it's so easy to make. I'll definitely be making this again.