CALIFORNIA PIZZA KITCHEN SPINACH AND ARTICHOKE DIP RECIPE - (3.8/5)

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California Pizza Kitchen Spinach and Artichoke Dip Recipe - (3.8/5) image

Provided by á-2144

Number Of Ingredients 16

¼ cup olive oil
2 tbsp unsalted butter
¾ cup white or yellow onions, cut into 1/8-inch dice
1 ½ tbsp. minced garlic
½ cup all-purpose flour
1 ½ cups chicken stock
1 ½ cups heavy cream
¾ cup grated Parmesan cheese
2 tbsp. crumbled chicken bouillon cubes
1 ½ tbsp lemon juice
1 tsp sugar
¼ cup sour cream
12 oz. frozen spinach (defrosted, drained, and chopped)
6 oz. canned artichoke bottoms (drained and cut into 1/8 inch slices)
1 cup finely shredded Monterey Jack cheese
¾ tsp Tabasco Sauce

Steps:

  • 1. Warm the olive oil and butter together in a large saucepan over medium heat. Once butter melts, add onions and cook, stirring occasionally, for 3 to 4 minutes. Stir in garlic and cook for 2 to 3 more minutes, stirring frequently. (Stop before the onion and garlic brown.) 2. Sprinkle flour on top and keep cooking, stirring constantly, until the mixture is a light gold color. (it will take 10 to 15 minutes) 3. While whisking, slowly pour in the chicken stock until it's smoothly mixed in. 4. When the mixture starts to simmer, add in the cream and stir until it starts to simmer again. 5. Remove from heat, add Parmesan, bouillon cubes, lemon juice, and sugar, and stir until blended. 6. Add sour cream, spinach, artichoke bottoms, Monterey Jack cheese, and Tabasco sauce, and stir until everything is thoroughly combined and cheese has melted. Pour into a bowl and serve with tortilla chips. Serves 8 to 10.

Mani King
km36@hotmail.com

This dip is a must-try! It's so creamy, cheesy, and flavorful. I can't get enough of it.


Shahid Fareed
s_f@yahoo.com

I love this dip! It's so easy to make and it's always a hit with my friends.


Noelle Gilliam
noelle-gilliam82@gmail.com

This is the best spinach and artichoke dip I've ever had. It's so creamy and cheesy, and the artichoke and spinach add the perfect amount of flavor.


Mendez Family
mendez-f51@gmail.com

I made this dip for a potluck and it was a hit! Everyone loved it.


Shafeek Butt
shafeek.b@hotmail.com

This dip is amazing! I love the creamy cheese and the artichoke and spinach add a great flavor.


md Kamal Arif
marif@yahoo.com

I've tried other spinach and artichoke dip recipes, but this one is by far the best. It's the perfect party appetizer.


Rhasma Khatun
k@aol.com

I love that this recipe uses fresh spinach and artichoke hearts. It makes the dip so much more flavorful.


Robert Thom
r1@gmail.com

This is my go-to recipe for spinach and artichoke dip. It's simple to make and always turns out perfect.


EDWARD TOGBAH
t-edward23@yahoo.com

I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


Khadimul Gaming
k-gaming15@gmail.com

This spinach and artichoke dip was a huge hit at my party! It was creamy, cheesy, and had the perfect amount of artichoke and spinach. I served it with pita chips, and they were the perfect dipper.