Provided by á-2144
Number Of Ingredients 16
Steps:
- 1. Warm the olive oil and butter together in a large saucepan over medium heat. Once butter melts, add onions and cook, stirring occasionally, for 3 to 4 minutes. Stir in garlic and cook for 2 to 3 more minutes, stirring frequently. (Stop before the onion and garlic brown.) 2. Sprinkle flour on top and keep cooking, stirring constantly, until the mixture is a light gold color. (it will take 10 to 15 minutes) 3. While whisking, slowly pour in the chicken stock until it's smoothly mixed in. 4. When the mixture starts to simmer, add in the cream and stir until it starts to simmer again. 5. Remove from heat, add Parmesan, bouillon cubes, lemon juice, and sugar, and stir until blended. 6. Add sour cream, spinach, artichoke bottoms, Monterey Jack cheese, and Tabasco sauce, and stir until everything is thoroughly combined and cheese has melted. Pour into a bowl and serve with tortilla chips. Serves 8 to 10.
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Mani King
km36@hotmail.comThis dip is a must-try! It's so creamy, cheesy, and flavorful. I can't get enough of it.
Shahid Fareed
s_f@yahoo.comI love this dip! It's so easy to make and it's always a hit with my friends.
Noelle Gilliam
noelle-gilliam82@gmail.comThis is the best spinach and artichoke dip I've ever had. It's so creamy and cheesy, and the artichoke and spinach add the perfect amount of flavor.
Mendez Family
mendez-f51@gmail.comI made this dip for a potluck and it was a hit! Everyone loved it.
Shafeek Butt
shafeek.b@hotmail.comThis dip is amazing! I love the creamy cheese and the artichoke and spinach add a great flavor.
md Kamal Arif
marif@yahoo.comI've tried other spinach and artichoke dip recipes, but this one is by far the best. It's the perfect party appetizer.
Rhasma Khatun
k@aol.comI love that this recipe uses fresh spinach and artichoke hearts. It makes the dip so much more flavorful.
Robert Thom
r1@gmail.comThis is my go-to recipe for spinach and artichoke dip. It's simple to make and always turns out perfect.
EDWARD TOGBAH
t-edward23@yahoo.comI've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Khadimul Gaming
k-gaming15@gmail.comThis spinach and artichoke dip was a huge hit at my party! It was creamy, cheesy, and had the perfect amount of artichoke and spinach. I served it with pita chips, and they were the perfect dipper.