Provided by Food Network
Time 33m
Yield 6 servings
Number Of Ingredients 6
Steps:
- 1. HEAT oven to 400 degrees F.
- 2. COOK and stir chicken and vegetables in large skillet sprayed with cooking spray on medium-high heat 4 to 5 min. or until chicken is done.
- 3. SPREAD pizza crust with barbecue sauce; top with chicken mixture and cheese.
- 4. Place crust directly on middle oven rack and BAKE 15 to 18 min. or until cheese is melted.
- Shortcut
- For a quick alternative to the cooked fresh chicken, use chopped chicken from a rotisserie chicken purchased at your local supermarket. Add to pizza along with the cooked vegetables and cheese before baking as directed.
- VELVEETA Barbecue Chicken Pizza
- Prepare as directed, substituting 1 pkg. (8 oz.) VELVEETA Mild Cheddar Flavor Shredded Pasteurized Process Cheddar Cheese Food for the shredded triple Cheddar cheese.
- Substitute
- Prepare using KRAFT Mexican Style Finely Shredded Cheddar Jack Cheese
- Calories 370
- Total fat: 13 g
- Cholesterol 60 mg
- Sodium 830 mg
- Protein: 24 g
- Carbohydrate 39 g
- Dietary fiber: 1 g
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wonder chace
[email protected]I would not recommend this pizza to my worst enemy.
Aamir Xardar
[email protected]This pizza was so bad, I threw it away after one bite.
Md. Jahidul Islam Joy
[email protected]I'm not sure what went wrong, but this pizza was a complete disaster.
Aalaahussein
[email protected]This pizza was a waste of time and money. It was inedible.
Ray Kusa
[email protected]I wouldn't recommend this pizza. The crust was soggy and the toppings were bland.
Egbo John
[email protected]This pizza was okay, but I've definitely had better.
Goku Ssgss
[email protected]I would have liked the chicken to be a little more tender, but overall this pizza was pretty good.
Marios Antoniou
[email protected]This pizza was a bit too greasy for me, but the flavors were all there.
Shakib Shordar
[email protected]I thought the BBQ sauce was a little too sweet for my taste, but other than that, this pizza was really good.
Damian Leon
[email protected]The crust on this pizza was amazing. It was crispy and flavorful, and it held up well to all the toppings.
shawnia williams
[email protected]I wasn't sure about the pineapple on this pizza, but I'm glad I tried it. It added a nice sweetness that balanced out the BBQ sauce.
Joane Miles
[email protected]This pizza was easy to make and turned out great. The chicken was cooked perfectly and the BBQ sauce was delicious.
Arif Assar
[email protected]I loved the combination of flavors in this pizza. The BBQ chicken and the pineapple were a perfect match. The crust was also very good.
AK sarkar
[email protected]This pizza was a hit with my family! The chicken was flavorful and juicy, and the BBQ sauce was tangy and sweet. The crust was crispy and cooked to perfection. We will definitely be making this again.