CALYPSO COOLER
This is a recipe very close to the drink that a popular bar makes.
Provided by SilverRose83
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour the rum, schnapps, and orange juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Pour into a chilled glass, pour in the grenadine syrup, and garnish with the orange slice and maraschino cherries to serve.
Nutrition Facts : Calories 275.7 calories, Carbohydrate 46.8 g, Cholesterol 17.1 mg, Fat 2.7 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 1.6 g, Sodium 25 mg, Sugar 33 g
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Sharif Md
[email protected]This recipe is a great starting point for creating your own custom Calypso Cooler. Experiment with different fruit juices and flavors to find your perfect combination.
Heer Khan
[email protected]I'm allergic to pineapple, so I used mango juice instead. The Calypso Cooler was still very good.
GaMinG 420
[email protected]I thought the Calypso Cooler was a bit too strong. I diluted it with some club soda.
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[email protected]I'm not a big fan of grenadine, so I omitted it from the recipe. The Calypso Cooler was still delicious without it.
Happines Victor
[email protected]This recipe is a great way to use up leftover fruit juices.
Anu Agnihotri US Candid
[email protected]I highly recommend this recipe to anyone looking for a delicious and refreshing non-alcoholic drink.
Dorothy Cronk
[email protected]This recipe is a must-try for anyone who loves tropical flavors!
ima badass
[email protected]Overall, I thought the Calypso Cooler was a good recipe. It's a refreshing and easy-to-make drink that's perfect for summer.
Fawad Ahmed
[email protected]I found that the Calypso Cooler separated after a while. I had to stir it before serving.
Hanzla Ali
[email protected]The Calypso Cooler was a bit too sweet for my taste. I added a splash of lime juice to balance out the flavors.
Jennifer Gould
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Muhammad Ihtiram
[email protected]I garnished my Calypso Coolers with pineapple wedges and maraschino cherries for an extra tropical touch.
Tadesse Sileshi
[email protected]I experimented with different fruit juices and found that mango juice also works well in this recipe.
Oregon Sheriffs Office
[email protected]The Calypso Cooler is a great non-alcoholic option for parties or gatherings. It's also a fun and festive drink to serve at kid's parties.
Shelby Holloway
[email protected]I love that this recipe is so easy to make. I just threw all the ingredients in a blender and it was ready in minutes.
M Israr Safi
[email protected]I followed the recipe exactly and the Calypso Cooler turned out perfectly! It was a hit at my party and everyone raved about how delicious it was.
Aneeha Warind
[email protected]This Calypso Cooler recipe was an explosion of tropical flavors! The combination of pineapple, coconut, and orange juices, along with the sweet and tangy grenadine, made for a refreshing and delightful drink. It was the perfect way to cool down on a