CALZONEDILLA (ITALIAN QUESADILLA)
This is yummy. My wife wanted a snack one late night and because of a lack of ingredients, I had to improvise. Makes a tasty quick snack! Try it with broccoli or grilled chicken strips.
Provided by CL_USA
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Heat a large skillet on medium-high.
- Add olive oil.
- When skillet is heated, put tortilla in pan (make sure to move tortilla around in pan to spread out oil, if it stays in one place).
- Add mozzarella cheese, then herbs, spices and optional ingredients to one half of tortilla.
- Fold tortilla over onto ingredients.
- Use a lid from a large pot or skillet to cover (helps to melt cheese faster).
- Cook for about 30-45 seconds, or until tortilla starts to get light brown spots.
- Flip tortilla, cover and cook for an additional 30-45 seconds, also until light brown spots.
- Serve hot.
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Raj Salmani
[email protected]This Calzonedilla was a disaster. The tortilla was soggy and the cheese was rubbery.
Angela Garner
[email protected]I'm not sure about this Calzonedilla recipe. The combination of Italian and Mexican flavors seems a bit strange.
Arshad Abbas
[email protected]I can't wait to try this Calzonedilla recipe. It looks amazing.
Hannah Mason
[email protected]This Calzonedilla is the perfect party food. It's easy to make ahead of time and everyone loves it.
ANUJAN ANU
[email protected]This recipe is a keeper. I'll definitely be making it again.
Parsuram Sigdel
[email protected]I highly recommend this Calzonedilla recipe. It's easy to make and absolutely delicious.
Waseem Babu
[email protected]This is the best Calzonedilla recipe I've ever tried.
MR RASEL KHAN
[email protected]I made this Calzonedilla for my vegetarian friend and she loved it. It's a great meatless option.
Eucharia Amarachi
[email protected]This recipe is a great way to introduce kids to new flavors.
Beatrice Ndolo
[email protected]I'm not usually a fan of quesadillas, but this Calzonedilla was amazing. The Italian twist really makes it special.
Borno Araf
[email protected]This Calzonedilla is the perfect comfort food. It's warm, cheesy, and delicious.
Ali Yasin
[email protected]I love that this recipe can be customized to your own liking. I added some extra vegetables to mine.
waleed adel
[email protected]This dish is a perfect combination of cheesy and crispy.
PAK Gamer
[email protected]I'm so glad I tried this Calzonedilla recipe. It's now one of my favorites.
Faooq Faooq
[email protected]This recipe is a great way to use up leftover ingredients.
Ebu Hossain
[email protected]I made this Calzonedilla for a party and it was a huge success. Everyone raved about it.
D. Faison
[email protected]The Calzonedilla was a hit with my family. They loved the unique flavor combination.
musa ben
[email protected]I had a lot of fun making this Calzonedilla. It was easy to follow and the results were amazing.
Eryn Short
[email protected]This Calzonedilla recipe is a delicious fusion of Italian and Mexican flavors. The combination of mozzarella, ricotta, and pepperoni wrapped in a crispy tortilla is a味も最高だ。.