CAMARONES A LA DIABLA
Steps:
- For the shrimp marinade: Combine shrimp with garlic, olive oil and Worcestershire sauce in a bowl. Marinate 24 hours in fridge.
- For the diabla sauce: Heat a griddle over high heat. Toast the chiles and tomatoes, 15 minutes on each side. Set aside.
- In a blender, add fresh orange juice, whole toasted chiles and tomatoes, salt, chipotles, garlic and onions. Blend until everything is blended well (no chunks). Set sauce to the side.
- For the camarones: In a pan on high heat add butter and marinated shrimp. Cook until the shrimp turns pink, then add onions and peppers. Saute for about 2 minutes. Add ketchup and about 12 ounces diabla sauce. Boil for about 2 minutes. Ready to serve.
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Tumelo Mudau
[email protected]I'm not a huge fan of spicy food, but I really enjoyed this dish. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this dish to others.
SH SABBIR
[email protected]This dish was absolutely delicious! The sauce was perfectly spicy, and the shrimp were cooked to perfection. I will definitely be making this dish again.
Shakil Islam
[email protected]I'm so glad I found this recipe! I've been looking for a good camarones a la diabla recipe for a while now, and this one is perfect. The sauce is flavorful and the shrimp are cooked perfectly. I will definitely be making this dish again.
Mark Nicoletti
[email protected]This dish was so easy to make and it turned out so well! I was really impressed with how flavorful the sauce was and how perfectly the shrimp were cooked. I will definitely be making this dish again.
Dennis MacDonald
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the spicy sauce and the shrimp were cooked perfectly. I will definitely be making this dish again for future parties.
Atif Ali Official
[email protected]This dish was a bit too spicy for me, but it was still very good. The sauce was flavorful and the shrimp were cooked perfectly. I would recommend this dish to others who enjoy spicy food.
Leo Zepeda
[email protected]I'm not a huge fan of spicy food, but I really enjoyed this dish. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this dish to others.
kyewalyanga bumali
[email protected]This dish was so easy to make and it turned out so well! The sauce was flavorful and the shrimp were cooked just right. I will definitely be making this dish again.
Umer ali Ali
[email protected]I made this dish last night and it was a hit! My family loved the spicy sauce and the shrimp were cooked perfectly. I will definitely be making this dish again.
Husain Alhashimi
[email protected]These camarones a la diabla were absolutely delicious! The sauce was perfectly spicy, and the shrimp were cooked to perfection. I will definitely be making this dish again.