CAMPANELLE PASTA SALAD
Provided by Giada De Laurentiis
Categories main-dish
Time 26m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain and reserve about 1 cup of the pasta water.
- In a 14-inch skillet, heat 1/4 cup oil over medium-high heat. Add the onion and cook, stirring frequently, until soft, about 5 minutes. Add the garlic and cook for 30 seconds until aromatic. Add the tuna to the skillet and, using a fork, break into chunks. Add the cherry tomatoes, artichoke hearts, capers, and thyme. Cook, stirring occasionally, until the tomatoes begin to soften, about 8 to 10 minutes. Add the pasta, the remaining 1/4 cup olive oil, and the parsley. Toss until all the ingredients are coated, adding a little pasta water, if needed, to thin out the sauce. Season with salt and pepper, to taste. Transfer the pasta to a serving bowl and serve warm or at room temperature.
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Max Alcheev
[email protected]I love this pasta salad! It's so refreshing and flavorful. I always make it for summer parties.
Maximiliano Anrubio
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great side dish for a summer BBQ.
Humasha Ontiyislam
[email protected]I made this pasta salad for a potluck and it was a huge hit! Everyone loved it.
Bikram Chalise
[email protected]This pasta salad is delicious! I love the combination of flavors and textures. It's also very easy to make.
Michael Miller
[email protected]I love this pasta salad! It's so refreshing and flavorful. I always make it for summer parties.
Rumesha Priyadarshan
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great side dish for a summer BBQ.
TsegaAmlak zeleke
[email protected]I made this pasta salad for a potluck and it was a huge hit! Everyone loved it.
Mazab Mk
[email protected]This pasta salad is delicious! I love the combination of flavors and textures. It's also very easy to make.
Cool Pretty
[email protected]I love this pasta salad! It's so refreshing and flavorful. I always make it for summer parties.
Tasbea Babu
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great side dish for a summer BBQ.
Chizindu Tasie
[email protected]I made this pasta salad for a potluck and it was a huge hit! Everyone loved it. I think the secret is in the dressing.
Shawon Biswas
[email protected]This pasta salad is so good! I love the combination of flavors and textures. It's also very easy to make, which is a bonus.
Mauricio Gaona
[email protected]I've made this pasta salad several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Carolina Zampar
[email protected]This pasta salad is delicious! I love the combination of flavors and textures. It's also very easy to make, which is a bonus.
Gilo Khoshaba
[email protected]I'm a huge fan of this pasta salad. It's so refreshing and flavorful. I love that it's not too heavy, so it's perfect for a summer meal.
Dawn C
[email protected]This is my go-to pasta salad recipe. It's always a hit at parties and picnics. I love the addition of the artichoke hearts and sun-dried tomatoes.
khayahblake scottbrice
[email protected]I made this pasta salad for a potluck and it was gone in minutes! Everyone loved it. I think the secret is in the dressing. It's so flavorful and tangy.
Stephanie howard
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Sadikul Islam
[email protected]I'm not usually a fan of pasta salad, but this one changed my mind! The combination of flavors and textures is amazing. I especially loved the crunch of the bell peppers and the sweetness of the corn.
Destiny Lockhart
[email protected]This campanelle pasta salad was a total hit at our summer BBQ! Everyone raved about the flavors and how refreshing it was. I'll definitely be making this again soon.