CANADIAN BACON AND GOUDA SALAD
Just peachy! A honey-Dijon dressing, baby spinach and fresh sliced peaches make this a sweet-and-savory salad treat.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Arrange spinach on 4 plates.
- Top with bacon, cheese and peaches. Drizzle with dressing.
Nutrition Facts : Calories 460, Carbohydrate 13 g, Cholesterol 90 mg, Fiber 3 g, Protein 33 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1870 mg
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Mustansar Khan
[email protected]Overall, I thought this salad was just okay.
ZAPHER RAW
[email protected]I would definitely recommend this salad to anyone looking for a new and delicious side dish.
Onyi Gift
[email protected]This salad is a bit time-consuming to make, but it's worth the effort.
Md Shakawat
[email protected]I followed the recipe exactly and the salad turned out great!
Isa Vargas
[email protected]The dressing was a little too thick for my liking.
Spix Weltschmerz - Puckett
[email protected]This salad is a bit too sweet for my taste.
Bernard Cage
[email protected]I'm not a huge fan of Canadian bacon, but I loved this salad.
Precious Mwiya
[email protected]This salad is a great way to use up leftover Canadian bacon.
monowar islam
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Tariq Rehman
[email protected]The dressing is a perfect balance of sweet and tangy.
Khokhar Baba
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Shayyan khan
[email protected]This salad was a hit at my last potluck! The combination of Canadian bacon, gouda, and sweet cranberries was a winner.