CANADIAN BACON-CHEESE SOUP
To me and my family this is a real Canadian bacon and cheese soup. We love this. I serve it with toasted bread of any sort. Recipe by: Jolene Roudebush
Provided by daisygrl64
Categories Pork
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- in a Dutch oven or soup pot combine the first 5 ingredients, bring to a boil. reduce heat cover and simmer for 20 minutes or until vegetables are very tender. with potato masher, mash vegetables several times. add bacon, and continue cooking.
- meanwhile, melt butter in a small saucepan, stir in the flour and cook, stirring constantly for 1 minute. gradually whisk in milk.
- bring to a boil, boil and stir for 2 minutes (mixture will be thick) add to vegetable mixture, stirring constantly.
- remove from heat, add cheese and black pepper, stir until cheese is melted (taste for salt and add if needed).
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oyetunde ayobami
[email protected]I don't know what I did wrong, but this soup was a complete failure.
Nicole Alvallar
[email protected]This soup is terrible. I followed the recipe exactly and it turned out inedible.
Sonali Talukder
[email protected]I would not recommend this recipe. It is a waste of time and ingredients.
Joao Souza
[email protected]I followed the recipe exactly and the soup was a disaster. It was watery and flavorless.
marjia moni
[email protected]This soup was just okay. I found it to be a bit bland and the bacon was not very flavorful.
Sheila Litz
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Haji Aslam
[email protected]This soup was delicious! I made it for a potluck and it was a big hit. I will definitely be making it again.
Shahzad Shrif
[email protected]I made this soup for dinner last night and it was a big hit! My husband and kids loved it. I will definitely be making it again.
Md belal Hossen
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Zeeshan Afzal
[email protected]I followed the recipe and the soup was delicious! I added a little bit of garlic powder and onion powder to give it a bit more flavor.
Anuj Regmi
[email protected]This soup is amazing! I made it for a party and everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Samuel Misganaw
[email protected]I love this soup! It's so creamy and cheesy, and the bacon adds a nice smoky flavor. I always make a double batch so I can have leftovers for lunch the next day.
Phichit
[email protected]This soup was easy to make and very flavorful. I used sharp cheddar cheese, which gave it a nice tang. I also added a bit of cayenne pepper for a little spice. Overall, I really enjoyed this soup and would definitely make it again.
Abi King
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy and cheesy, with just the right amount of smokiness from the bacon. I served it with a side of crusty bread and it was a delicious and comforting meal.
Edomwonyi Saddam
[email protected]This soup was a hit with my family! The bacon and cheese gave it a rich and smoky flavor, and the potatoes and carrots added a nice heartiness. I will definitely be making this again.