GRILLED PINEAPPLE WITH COCONUT SORBET

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GRILLED PINEAPPLE WITH COCONUT SORBET image

Categories     Fruit     Dessert     Healthy

Yield 6 servings

Number Of Ingredients 4

6 Tbsp dried shredded and sweetened coconut meat
6 slice(s) pineapple, fresh, cored (about 1/2-inch-thick)
1 Tbsp honey
1 1/2 cup(s) Sharon's Coconut Sorbet, or other brand

Steps:

  • Heat a grill or stove-top grill pan. Spread coconut evenly on a microwave-safe plate; microwave on high, tossing until lightly browned with some white shreds, checking after 30 second intervals.* Brush pineapple with honey; grill until pineapple is lightly charred and tender, about 3 to 4 minutes per side. To serve, place 1 pineapple slice on each of 6 plates; top with 1/4 cup sorbet. Sprinkle each with 1 tablespoon coconut; garnish with mint and serve immediately. Yields 1 per serving.

Mogaji Mariam
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This is a must-try recipe for anyone who loves pineapple and coconut. It's easy to make and absolutely delicious.


Prakash Raj Pandey
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I'm not a big fan of pineapple, but I loved this recipe! The coconut sorbet really balanced out the sweetness of the pineapple.


C Knight
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This recipe is a great way to use up leftover pineapple. I had some grilled pineapple from a party and this was the perfect way to use it up.


Jose Manuel Olivera
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I had some trouble finding coconut sorbet, so I used vanilla ice cream instead. It was still delicious!


Tahir Anjum
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This recipe was a bit too sweet for me. I think I would have preferred it with a tart sorbet.


Marvious
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I made this recipe for my family and they loved it! The grilled pineapple was a bit too charred for my taste, but the coconut sorbet was perfect.


Sad Sad
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This dessert is perfect for a special occasion. It's elegant and delicious.


Casie Kenway
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I love the combination of pineapple and coconut. This recipe is a great way to enjoy these tropical flavors.


Azalea Jane
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This recipe is so easy to follow and the results are amazing. The grilled pineapple is so flavorful and the coconut sorbet is the perfect complement. I will definitely be making this again!


GISUBIZO Sharom
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I made this for a summer party and it was a hit! Everyone loved the sweet and tangy pineapple and the creamy coconut sorbet. It was the perfect dessert to cool down on a hot day.


Kristy Twyman
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This grilled pineapple with coconut sorbet was a delightful tropical treat! The pineapple was perfectly caramelized and juicy, while the coconut sorbet was creamy and refreshing. The combination of flavors and textures was divine.