Make and share this Canadian Bacon Pizza recipe from Food.com.
Provided by CookingMonster
Categories < 30 Mins
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F Place the unbaked pizza crust on an ungreased nonstick pizza pan.
- Spread the pizza sauce over the crust, leaving a 1-inch border around the rim.
- Sprinkle with half of the cheese.
- Arrange the Canadian bacon on top of the cheese, covering evenly.
- Top with mushroom slices and bell pepper rings.
- Sprinkle evenly with oregano, basil, and red pepper flakes.
- Top with remaining cheese.
- Bake for 13 to 15 minutes, until the crust is crisp and the cheese is melted and browned.
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Tasin Ahmed
[email protected]This pizza was a bit too greasy for my taste, but the flavors were good. I think I would try it again with less bacon and cheese.
S H YouTube channel
[email protected]I've tried many Canadian bacon pizza recipes, but this one is by far the best. The crust is perfectly crispy, the sauce is flavorful, and the toppings are generous and delicious.
Ha Mial
[email protected]This pizza is a family favorite! We make it every month or so, and it's always a hit. The kids love the sweet and savory flavors, and the adults appreciate the crispy crust and flavorful toppings.
Randy Twixt
[email protected]I'm not a huge fan of pineapple on pizza, but this recipe changed my mind. The sweetness of the pineapple paired perfectly with the salty bacon and gooey cheese.
Smile007 App Studio
[email protected]Delicious and easy to make!
Ababil Sultana
[email protected]Overall, this was a great pizza recipe. The crust was crispy and the toppings were flavorful. I would definitely recommend it to others.
Athar Ali
[email protected]This pizza was easy to make and tasted amazing! I used pre-made pizza dough to save time, and it still turned out perfectly. The bacon and pineapple were a great combination, and the cheese melted gooey and golden brown.
Nannoo Kelly
[email protected]I followed the recipe exactly and the pizza turned out great! The only thing I would change is to add a little more sauce, as I found it to be a bit dry.
Timileyin Ajani
[email protected]This pizza was delicious! The crust was perfectly crispy and the toppings were flavorful and well-balanced. I especially loved the sweetness of the pineapple with the saltiness of the bacon.
Indyah Neal
[email protected]I've made this pizza several times now, and it's always a crowd-pleaser. The combination of bacon, pineapple, and cheese is a classic for a reason, and the crispy crust is the perfect finishing touch.
Violet mahlangu
[email protected]This Canadian bacon pizza was a huge hit with my family! The flavors of the bacon, pineapple, and cheese were perfectly balanced, and the crust was crispy and golden brown. I will definitely be making this again soon.