CANDIED CHERRY MACAROONS
A delicious variation on traditional macaroons.
Provided by Alice Bernard
Categories Desserts Cookies Macaroon Recipes
Yield 24
Number Of Ingredients 7
Steps:
- Cover cookie sheets with parchment paper or aluminum foil, shiny side up.
- In large mixing bowl, mix almond paste and white sugar until well blended. Mix in egg whites one at a time. Combine the flour, confectioners' sugar and salt; blend into the almond paste mixture. Stir in cherries.
- Force dough through a cookie press or drop by teaspoonfuls onto cookie sheets. Cover and let stand for 30 minutes. Preheat oven to 300 degrees F (150 degrees C).
- Bake for 25 minutes. Remove parchment or foil from cookie sheets and let cool. Peel off macaroons.
Nutrition Facts : Calories 88.8 calories, Carbohydrate 15.6 g, Fat 2.6 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 20.5 mg, Sugar 10.4 g
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Muhammad Mubashar
[email protected]These macaroons were easy to make and they turned out great!
Dakari Cronin
[email protected]These macaroons were perfect! They were chewy, moist, and had the perfect amount of sweetness.
Alatise Aminat Gbemisola
[email protected]These macaroons were a bit too chewy for my taste, but they still had a good flavor.
Ahmed Liaqat
[email protected]These macaroons were delicious! I loved the combination of the coconut and the cherries. They were also very easy to make.
Khan Anwar
[email protected]These macaroons were a bit dry, but they still had a good flavor. I think I would add more moisture next time, maybe by using a different type of milk or by adding some melted butter.
rochdi rochdi
[email protected]These macaroons were easy to make and they turned out great! I love the chewy texture and the flavor of the candied cherries.
Lisa Hetzler
[email protected]These macaroons were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
hamza salah
[email protected]I made these macaroons for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly. I will definitely be making these again for my next party.
Nerissa Fernandez
[email protected]These macaroons were absolutely delicious! They were chewy, moist, and had the perfect amount of sweetness. I loved the combination of the candied cherries and the coconut. I will definitely be making these again!