My mother always made this fruity holiday sweet-and so do I. It takes time, but the house is filled with a Christmasy" aroma while the grapefruit cools-and the candied sticks are simply delicious!
Provided by Taste of Home
Categories Desserts
Time 2h
Yield about 1-1/2 cups.
Number Of Ingredients 4
Steps:
- With a sharp knife, score grapefruit into 8 to 10 wedge-shaped sections. Loosen peel with a tablespoon. With a small sharp knife, carefully remove white pith from peel. (Save fruit for another use.) , In a large saucepan, combine peel and salt; cover with water. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Drain. Repeat process twice (only covering with water and not adding more salt). Cool for 10 minutes. Cut peel into 1/4- to 1/2-in. strips; set aside., In the same saucepan, combine 1-1/2 cups sugar and 1 cup water. Cook and stir until sugar is dissolved and mixture comes to a boil. Cook and stir 2 minutes longer. Add grapefruit peel. Return to a boil. Reduce heat; simmer, uncovered, for 35-38 minutes or until syrup is almost absorbed and peel is transparent, stirring occasionally (watch carefully to prevent scorching)., Drain any remaining syrup. Cool peel in a single layer on a foil-lined baking sheet for at least 2-1/2 hours. Sprinkle with remaining sugar if needed. Store in an airtight container.
Nutrition Facts : Calories 28 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
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osamezu darlington
[email protected]I can't wait to try this recipe.
chrismylee Gorman
[email protected]This is a great way to use up leftover grapefruit peels.
Brigitte Lenong
[email protected]I love this recipe. It's so easy to make and the candied grapefruit peel is delicious.
Sheena gul Sheena gul
[email protected]This is the best candied grapefruit peel recipe ever!
Fulan Roy
[email protected]I'm not a huge fan of grapefruit, but I love this candied grapefruit peel. It's the perfect balance of sweet and tart, and it's so addictive.
Abuukar muuse cismaan Abuukar muuse cismaan
[email protected]This is a great recipe for using up leftover grapefruit peels. I always have a few peels in my fridge, and I'm always looking for new ways to use them. This recipe is a great way to turn those peels into a delicious and versatile snack.
Mimi Funny
[email protected]I love the way this candied grapefruit peel looks. It's so colorful and festive. I've been using it to decorate my cakes and cupcakes, and it always gets rave reviews.
Subin Jangam
[email protected]This recipe is a bit time-consuming, but it's worth it. The candied grapefruit peel is delicious and addictive. I can't stop snacking on it!
Raul Rosales
[email protected]I made this candied grapefruit peel for the first time last week, and it was a huge hit! My friends and family loved it. It's so easy to make, and it's a great way to use up leftover grapefruit peels.
Sherrie Morton
[email protected]This is the best candied grapefruit peel recipe I've ever tried. The peel is perfectly candied, with a nice balance of sweetness and tartness. I love using it in baking and candy making.
moustafa Hussen
[email protected]Candied grapefruit peel is a unique and delightful treat. I love the combination of sweet and tart flavors, and the texture is wonderfully chewy. I've made this recipe several times, and it always turns out perfectly.