CANDY BAR BROWNIE BOMBS
You are in for a surprise with these irresistible brownie bites! Your favorite mini candy bars get tucked inside classic fudge brownies for a best-of-both-worlds dessert.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h
Yield 35
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Line 13x9-inch pan with nonstick foil, allowing foil to extend 2 inches over edges of pan. In large bowl, mix brownie mix, water, oil and eggs until well blended. Spread in pan.
- Bake 24 to 26 minutes or until toothpick inserted 2 inches from side of pan comes out clean. Do not overbake. Cool completely, about 1 hour.
- Remove brownies from pan by lifting foil. Pull back foil from edges of brownie. Trim 1/8-inch off edges of brownie. Cut brownie into 7 rows by 5 rows, making 35 squares.
- Line cookie sheet or tray with sides with cooking parchment paper. Place 1 brownie square in palm of your hand, and press with fingers of other hand to flatten. Place 1 Snickers™ bites in center of flatted brownie piece. Wrap brownie around Snickers™ bite gently, pressing into a ball. Place on cookie sheet. Continue with remaining brownie squares and 34 of the Snickers™ bites. Refrigerate 15 minutes.
- Finely chop remaining Snickers™ bites. In medium bowl, microwave chocolate chips and shortening uncovered on High 60 to 90 seconds or until mixture can be stirred smooth. Using 2 forks, dip and roll chilled balls, one at a time, in melted chocolate. Return to cookie sheet; immediately top with finely chopped Snickers™ bites. If chocolate has cooled too much, reheat. Refrigerate brownie bites about 20 minutes or until coating is set. Store covered in refrigerator.
Nutrition Facts : Calories 200, Carbohydrate 24 g, Cholesterol 10 mg, Fat 2, Fiber 1 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 18 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md jakira Goldar
[email protected]I love that these brownie bombs are made with simple ingredients that I always have on hand.
Paige Reinert
[email protected]These brownie bombs are the perfect dessert for a party or potluck. They're always a hit!
Jahanzaib Rajput
[email protected]I'm so glad I found this recipe for brownie bombs. They're so easy to make and they taste amazing.
Sana Bhatti
[email protected]These brownie bombs are so addictive! I can't stop eating them.
Nantume joan
[email protected]I made these brownie bombs for my friends and they all raved about them. They said they were the best brownies they've ever had.
Veronica Lundelius
[email protected]These brownie bombs are the perfect size for a quick snack or dessert. I love that I can just pop one in my mouth and enjoy it.
sigma
[email protected]I've made these brownie bombs several times now and they always turn out perfectly. They're my go-to dessert recipe.
Faisal Yaar
[email protected]These brownie bombs are so rich and chocolatey. I can't get enough of them!
Andrix Sam
[email protected]I love how easy these brownie bombs are to make. I can always whip up a batch when I'm short on time.
Raymonde Carol Holland (Ray)
[email protected]These brownie bombs are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
Pokemon Star
[email protected]I made these brownie bombs for a bake sale and they sold out in minutes! Everyone loved them.
Syed Tafseer Jaffery
[email protected]I followed the recipe exactly and the brownie bombs turned out perfectly. They were so moist and chocolatey.
Adri
[email protected]These brownie bombs are so delicious and decadent. I highly recommend them!
Aada Vataja
[email protected]I made these brownie bombs for my family and they were a huge success! The kids especially loved them.
Max Ruan
[email protected]These brownie bombs were an absolute hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.