CANDY-COATED MILK CHOCOLATE PIECES COOKIES I
I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good.
Provided by Sandra Swanson
Categories Desserts Cookies Drop Cookie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Thoroughly cream together shortening, sugars, eggs and vanilla.
- In a separate bowl, mix together the dry ingredients, except the candies. Add to creamed mixture and mix well.
- Stir in 1/2 cup candies. Mix well. Drop by teaspoon unto cookie sheets and decorate with remaining candies. Bake for 10 - 12 minutes.
Nutrition Facts : Calories 480.2 calories, Carbohydrate 62.9 g, Cholesterol 34.6 mg, Fat 23.6 g, Fiber 1.3 g, Protein 4.6 g, SaturatedFat 8 g, Sodium 331.9 mg, Sugar 42.9 g
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Phinehas Bitrus
[email protected]These cookies are a must-try for any chocolate lover.
Agyei Daniel
[email protected]I can't wait to make these cookies again.
George Odell
[email protected]These cookies are addictive!
katwal katwal
[email protected]I love the recipe and the cookies are delicious. I would highly recommend it to anyone.
Navaraj Ghimire
[email protected]These cookies are a great way to use up leftover candy.
Stuart watp brown
[email protected]I've made these cookies several times and they always turn out great.
Edward Kamwenje
[email protected]These cookies are the perfect combination of sweet and salty.
Rs Sayem
[email protected]I love the candy coating on these cookies. It gives them a nice crunch.
Faruk Khan
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Boitumelo Sekele
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Sulochana Kadel
[email protected]These cookies were a hit with my family and friends! They're so easy to make and they taste delicious. I love the combination of the sweet candy coating and the rich chocolate flavor.