CANDY EASTER EGGS
My cousin Kurt, great chef, gave me this recipe years ago. They are quick to fix and you can get as simple or fancy in your decorations. Kids will love them as well as the moms and dads. enjoy and Happy Easter. We called these "Feast"er Eggs. xoxox. I know they are good I sold hundreds of them over many easters. try you will...
Provided by Laura Spencer-Whitacre
Categories Chocolate
Time 25m
Number Of Ingredients 8
Steps:
- 1. 1. Melt 1/2 cup butter. Add 2 small pkgs cook and serve pudding. Stirring until blended. Add, 1/2 cup of milk, Bring to a boil, stirring constantly for 2 minutes. Remove from heat.
- 2. 2. Add, powdered sugar, vanilla and nuts. Stir until smooth. 3. Mold with your hands to desired shape, and size - when cool enough to handle and hold its shape. 4. Place on wax paper and chill.
- 3. 5.Melt the chocolates together and dip chilled eggs. Decorate with sprinkles and cool till set. OR, you can chill and decorate with your hearts desire. I used royal icing to decorate and write on larger eggs(about size of fist. If larger, to serve, slice egg .
- 4. FLAVORS, that I have used: chocolate with nuts, vanilla with coconut butterscotch with pecans. Just use your favorite flavors. xoxooxxo
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MD ZAHIDULLAH
[email protected]I don't recommend this recipe. The eggs were too difficult to make and they didn't taste very good.
Jogi Jogi
[email protected]I think these eggs would be better if they were made with white chocolate instead of dark chocolate.
PRINCE GAMER
[email protected]These eggs are a bit too sweet for my taste, but they're still pretty good.
Enzo Caruso
[email protected]I'm not sure if I did something wrong, but my eggs didn't turn out as creamy as I thought they would. They were still tasty, though.
Shabbir Jan40
[email protected]These are the cutest Easter eggs I've ever seen! I can't wait to make them with my family.
Saidul Hasan
[email protected]I made these eggs for my Easter brunch and they were a big hit! They're so pretty and delicious.
Nathan paul
[email protected]These are a great way to get kids involved in the kitchen. They're easy enough for kids to make, and they'll love decorating them.
Ajmal Churmai
[email protected]I'm not a big fan of candy, but these eggs were actually really good. The chocolate was rich and creamy, and the candy coating was the perfect amount of sweetness.
Kassidy Rice
[email protected]These are the perfect Easter treat! They're easy to make, delicious, and look beautiful.
Cliff Kobele
[email protected]I love that these eggs are made with dark chocolate. It gives them a rich and decadent flavor.
Favour Uwaziegbe
[email protected]These are a great way to use up leftover candy after Easter.
Anita Kemp
[email protected]I had some trouble getting the candy coating to stick to the eggs, but I eventually figured it out. They turned out great and tasted amazing!
Derrick Kamau
[email protected]These are the best Easter eggs I've ever made! They're so delicious and creamy, and the candy coating is perfect.
Willy Roldan
[email protected]I made these for my Easter party and they were a huge hit! Everyone loved them, even the adults.
Malik khuzaima
[email protected]My kids loved making these Easter eggs with me! They were so easy to make and turned out so cute.