CANNED TUNA DONBURI
This is a variation of other donburi recipes which is usually meat or fish cooked with an egg over a hot bowl of rice. This recipe can be done plain or fancy with what you have for left-overs. Substitute canned salmon or any leftover meat. Kids especially love this recipe!
Provided by toninalani
Categories One Dish Meal
Time 17m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Add oil to frying pan on medium-high heat. Quickly sauté onions.
- In separate bowl, mix all other ingredients, including sautéed onions but omit Nori.
- Add ingredients to frying pan, reduce to medium heat, and cook until eggs are cooked through.
- Serve over hot rice and top with a dash of furikake.
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Arifmoiz Arif
[email protected]5/5 stars! This recipe is a winner.
FAUSTINA CHIDIOGO
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I'll definitely be making it again.
Muad Mamari
[email protected]This dish is a great balance of flavors and textures. The tuna is savory, the vegetables are crisp, and the rice is fluffy. The sauce ties it all together perfectly.
Yoni Take
[email protected]I'm always looking for new and easy tuna recipes, and this one definitely fits the bill! It's simple to make and absolutely delicious.
kwagala Rihana
[email protected]This recipe is a great way to use up leftover rice. I also like that it's a one-pot meal, which makes cleanup a breeze!
Mb Md siddik
[email protected]I followed the recipe, but I added a few extra vegetables, like broccoli and snap peas. It turned out even better than I expected! The extra veggies added a nice crunch and flavor.
Husnain yaseen Husnain yaseen
[email protected]I made this recipe exactly as written, and it turned out perfectly! The rice was fluffy, the tuna was tender, and the vegetables were crisp-tender. The sauce was also delicious, with just the right amount of sweetness and tang.
MD JIHAD KHAN
[email protected]This dish was a hit with my family! My kids loved the sweet and savory sauce, and my husband and I appreciated the freshness of the vegetables. It's a great recipe for a quick and easy weeknight meal.
HUSSAM ALSUNNI
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind! The combination of the tuna, rice, and vegetables was perfect, and the sauce was incredibly flavorful. I'll definitely be making this again.
Kamran Niazi
[email protected]This tuna donburi recipe is a lifesaver for busy weeknights! It's so quick and easy to make, and the results are always delicious. I love that I can use canned tuna, which is a pantry staple, and still end up with a flavorful and satisfying meal.