CANNELLINI AND MACARONI SALAD WITH GRILLED TOMATOES, BASIL, AND OLIVES
Categories Salad Bean Olive Onion Pasta Tomato Side Basil Summer Bon Appétit Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 main-course servings
Number Of Ingredients 10
Steps:
- Prepare barbecue (medium-high heat). Drizzle 1/2 tablespoon oil over cut side of tomatoes; sprinkle with salt and pepper. Grill tomatoes, cut side up, until skin begins to char, about 2 minutes; turn over and grill, cut side down, just until heated through, about 1 minute. Cool. Cut tomatoes into 1-inch pieces.
- Cook macaroni in large saucepan of boiling salted water until tender but still firm to bite, stirring occasionally. Drain well. Transfer macaroni to large bowl; cool. Mix in grilled tomatoes and any accumulated juices, 2 tablespoons vinegar, basil, and garlic. Season with salt and pepper. Transfer salad to large platter.
- Mix beans, onion, olives, parsley, remaining 1 tablespoon oil, and 1 tablespoon vinegar in medium bowl. Season with salt and pepper. Spoon bean salad over center of macaroni salad and serve.
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Mr Abrar
[email protected]I've made this salad several times and it's always a hit. It's a great combination of flavors and textures.
Creepyghost Gaming
[email protected]This salad is so refreshing and flavorful. It's the perfect dish to serve on a hot summer day.
Torah Majoro
[email protected]This salad is a great way to use up leftover pasta. It's also a great dish to serve at a potluck or picnic.
Anti Stupidity
[email protected]I'm not a big fan of salads, but this one is an exception. It's so flavorful and satisfying.
Luca Balan
[email protected]This salad is a great way to get your kids to eat their veggies. My kids love the grilled tomatoes and the sweet dressing.
Md shakil Chowdhury
[email protected]I love the simplicity of this salad. It's made with a few simple ingredients, but the flavors really come together.
Jessica McFadden
[email protected]This salad is so versatile. I've made it with different types of beans and pasta, and it's always delicious.
Magarni Nanu
[email protected]This salad is a great way to use up leftover grilled tomatoes. It's also a great make-ahead dish, so it's perfect for busy weeknights.
Tokchaw Arbenyaw
[email protected]I made this salad for a party and it was a huge success. Everyone loved the unique flavor combination.
Heavenz Mubiru
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The grilled tomatoes add a lovely smokiness, and the cannellini beans and macaroni provide a hearty and satisfying base.
Irma Aguirre
[email protected]This salad is so refreshing and flavorful. I love the combination of the grilled tomatoes, cannellini beans, and macaroni.
Solim Mia
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique combination of flavors.
Saadi Ahmad0453
[email protected]This salad was delicious! The grilled tomatoes added a wonderful smoky flavor. I also loved the addition of the cannellini beans, which gave the salad a nice creamy texture.
Umair Sunrya
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The combination of flavors and textures is perfect. I highly recommend it!
Christo Venter
[email protected]This salad was easy to make and packed with flavor. I made it for a potluck and it was a big hit. Everyone loved the combination of cannellini beans, macaroni, grilled tomatoes, basil, and olives.
Tshego Mfundzi
[email protected]Excellent salad! I used fresh tomatoes from my garden and they were bursting with flavor. The dressing was tangy and flavorful, and the cannellini beans and macaroni were cooked perfectly. I will definitely be making this salad again!
Linda Gomez
[email protected]This Cannellini and Macaroni Salad was a hit at our summer gathering! The grilled tomatoes added a smoky, sweet flavor that complemented the creamy cannellini beans and al dente macaroni. The basil and olives provided a nice pop of freshness and flav