CANTALOUPE AND AVOCADO SALAD WITH HONEY-LIME DRESSING
This beautiful rainbow salad is full of flavor, gently sweetened by honey.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 25m
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together lime juice, honey, oil, and salt; set aside.
- Cut each cantaloupe quarter in half lengthwise. Run a knife between the flesh and the skin of the melon; discard skin. Slice each wedge lengthwise into 1/2-inch pieces.
- Cut each avocado half again length-wise and then into 1/2-inch-thick slices. Add cantaloupe, avocado, and grape tomatoes to bowl with dressing and toss to coat. Divide among 4 plates.
Nutrition Facts : Calories 220 g, Fat 13 g, Protein 3 g
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Bhupal Kunwar
[email protected]I can't wait to try this salad at my next party!
Meer khan Chandio
[email protected]This salad is a must-try for any cantaloupe lover.
Madalyn Landman
[email protected]I'm definitely going to be making this salad again.
Joel Blessing
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of fruits and vegetables.
Salman Uddin
[email protected]I love the honey-lime dressing. It's so tangy and flavorful.
Alana Griffiths
[email protected]This salad is a great way to use up leftover cantaloupe.
Oliver Michael
[email protected]I've never had a cantaloupe and avocado salad before, but I'm so glad I tried this recipe. It's so refreshing and delicious.
Majwega Ibra
[email protected]I made this salad for my family, and they all loved it. Even my picky kids ate it up!
Suraj Mahaseth
[email protected]This salad is perfect for a summer picnic or barbecue.
Success Stability
[email protected]I love the vibrant colors of this salad. It's so inviting!
Sunday Stanley
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Biichy Biich
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Everyone loves the unique flavor combination.
Ansari Nadeem
[email protected]This salad is so easy to make, and it's a great way to use up leftover cantaloupe.
gugu sikhosana
[email protected]I'm not usually a fan of cantaloupe, but this salad changed my mind. The sweetness of the cantaloupe pairs perfectly with the tangy dressing.
Hafiz Rahman
[email protected]This salad was a hit at my last party! The combination of cantaloupe, avocado, and honey-lime dressing is so refreshing and flavorful. I'll definitely be making this again.