This is an old rice pudding recipe from the Capitol Diner in Jersey City, NJ. I'm not sure if the diner is still there, but their rice pudding was phenomenal!
Provided by jessica327
Categories Dessert
Time 30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Bring milk to a boil.
- In a mixing bowl, beat vanilla, eggs and sugar. Add to milk.
- Add rice to milk and simmer over low-to-medium heat for 15 minutes, stirring constantly.
- Dust top with cinnamon. Can be served warm or chilled. For added decadence, top with whipped cream.
Nutrition Facts : Calories 482.9, Fat 13.8, SaturatedFat 8, Cholesterol 116, Sodium 185.3, Carbohydrate 74.8, Fiber 1.5, Sugar 33.6, Protein 14.9
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #desserts #eggs-dairy #rice #puddings-and-mousses #dietary #low-sodium #low-calorie #low-in-something #pasta-rice-and-grains #white-rice
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Ackim Nthala
[email protected]This rice pudding is so good! It's creamy, flavorful, and has the perfect texture. I love that it's not too sweet. I will definitely be making this again and again.
It's chizzy Gold Ndubuisi
[email protected]I've made this rice pudding recipe several times and it always turns out great. It's a family favorite and everyone always asks for seconds. I love that it's a relatively healthy dessert, too.
Burhan Ahmed Rana
[email protected]This recipe is a great starting point for making rice pudding. I made a few modifications to suit my taste, but overall it was a good recipe. I would recommend it to anyone who is looking for a simple and easy rice pudding recipe.
Md limon Ahmed
[email protected]This rice pudding is a bit bland for my taste. I think it could use a little more sugar or vanilla extract. I also found the texture to be a bit too thick. I would probably add more milk next time.
douglas sifuna
[email protected]I'm not a huge fan of rice pudding, but I was pleasantly surprised by this recipe. The rice pudding is light and fluffy, and the flavor is subtle and not too sweet. I would definitely make this again.
Junaid Khokhar
[email protected]This rice pudding is the perfect make-ahead dessert. You can make it a day or two in advance and it will still be delicious. It's also a great dessert to take to potlucks or parties.
Ivy Dadula
[email protected]I love that this rice pudding recipe uses brown rice. It gives the pudding a nutty flavor and makes it a bit healthier. I also appreciate that the recipe doesn't use a lot of sugar. The natural sweetness of the brown rice is plenty.
NEPALI GirlGamer
[email protected]I was looking for a rice pudding recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. It's simple to follow and the rice pudding turned out great. It's a great dessert for a weeknight meal.
Md maro Islam
[email protected]This rice pudding is a little more time-consuming to make than some other recipes, but it's worth the effort. The slow cooking process gives the rice pudding a creamy, velvety texture that is simply divine.
Katumba Ronney
[email protected]I've tried many rice pudding recipes over the years, but this one from Capitol Diner is by far the best. It's so rich and decadent, and the flavor is out of this world. I highly recommend it!
Sk sany
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and reminds me of my childhood. I made it for my family last night and they all raved about it. Even my picky kids ate it up!
Dorotea Stanojevic
[email protected]I was skeptical about making rice pudding at home, but this recipe proved me wrong! It's so easy to make and tastes like it came from a professional bakery. My family loved it and I'll definitely be making it again soon.
Assaful islam
[email protected]This rice pudding recipe from Capitol Diner is a winner! It's creamy, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again.