This recipe from BBC Good Food is moist and delicious, perfect for afternoon coffee or a special occasion dessert.
Provided by Irmgard
Categories Dessert
Time 55m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oven to 350 degrees F.
- Grease a 9" x 13" baking pan and line with parchment paper.
- To make the cake batter, beat the butter, flour, sugar, baking powder, eggs, yogurt, vanilla, cocoa and half the coffee in a large bowl with an electric whisk until lump-free.
- Spoon into the baking pan, then bake for 25 to 30 minutes until golden and risen and a skewer poked in comes out clean.
- Drizzle with some of the remaining coffee.
- Cool in the pan while you stir the icing sugar into the cream cheese.
- Spread over the cooled cake, dust with a little cocoa and scatter with the coffee beans.
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Tabitha Hester
[email protected]This cake is a disaster.
Jane Newman
[email protected]Avoid this recipe at all costs!
Israt Jahan Jemi
[email protected]I would not recommend this recipe to anyone.
shorif ahmed
[email protected]This is the worst cappuccino cake recipe I've ever tried. It was dry and flavorless.
Ange Medina
[email protected]I followed the recipe exactly, but my cake didn't turn out as good as the pictures. I'm not sure what I did wrong.
patricia osude
[email protected]The cake was a little too sweet for my taste, but I think that's just a personal preference.
Jess,dylan And Gemma Vlogz
[email protected]I had some trouble finding all of the ingredients, but I was able to substitute some of them without any problems.
Md Tara
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort.
Abuchi Elosiuba
[email protected]I love the way the cake looks when it's finished. It's so elegant and impressive.
George Mose
[email protected]I'm not usually a big fan of coffee-flavored desserts, but this cake changed my mind. It's so good!
Tayyab Mushtaq
[email protected]The cappuccino frosting is the perfect complement to the cake. It's light and airy, with just the right amount of sweetness.
husnain abbasi abbasi
[email protected]I made this cake for a party, and it was a huge hit! Everyone loved it.
Caryana Gallardo
[email protected]This cake is so delicious, I couldn't stop eating it!
Zohan Tasim
[email protected]I've tried this cappuccino cake recipe, and it turned out amazing! The cake was moist and fluffy, with the perfect amount of coffee flavor.