This sandwich possesses energy beyond that of ordinary lunch favorites thanks to salami, prosciutto, provolone, and an array of fresh tomatoes and roasted red peppers.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Makes 2
Number Of Ingredients 10
Steps:
- Stir together vinegar, oregano, and oil in a small bowl. Split rolls in half horizontally, and spoon a little vinegar mixture on the bottom half of each roll. Layer peppers, prosciutto, salami, cheese, tomato slices, and lettuce on top. Replace tops of rolls, pressing down firmly. Cut sandwiches into smaller pieces, if desired, and serve.
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Gideon Emeka
[email protected]Overall, this sandwich was a good experience. It was easy to make and very filling. I would definitely recommend it to others.
DeDe Chaney
[email protected]This sandwich was a bit too salty for my taste. I would have preferred less salt on the meat.
JODAJ TV
[email protected]I made this sandwich for a party and it was a huge hit! Everyone loved the unique combination of flavors.
MORIOM ISLAM Sharif
[email protected]This sandwich was delicious! I especially loved the way the mustard complemented the meat and cheese.
Ar!suk!Ed!tz
[email protected]This sandwich was a bit too heavy for my taste. I would have preferred less meat and more bread.
Elone Sonita
[email protected]This sandwich was easy to make and very satisfying. I will definitely be adding this to my list of go-to recipes.
michael boccino
[email protected]This sandwich was amazing! I loved the combination of flavors and textures. I will definitely be making this again and again.
Md Shanan
[email protected]This sandwich was just okay. The bread was a little too dry and the meat was a little too fatty. I wouldn't make it again.
Abdullah Kamboh
[email protected]I made this sandwich for my family and they loved it! It was easy to make and very filling. I will definitely be adding this to my regular rotation of recipes.
Nwogu Uche
[email protected]This sandwich was delicious! The combination of meats and cheeses was perfect, and the bread was toasted to perfection. I will definitely be making this again.