POACHED CHERRIES
Steps:
- Bring all the ingredients to a simmer in a medium saucepan over medium-low heat; cook, stirring occasionally, until the cherries are tender, about 15 minutes. Transfer the cherries to a large bowl.
- Continue cooking the remaining mixture in the pan over medium heat until it is slightly thickened, about 3 minutes. Pour over the cherries; let cool. Store in an airtight container in the refrigerator for up to 1 day.
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Shahzain Zain
[email protected]These poached cherries are a great way to satisfy my sweet tooth without feeling guilty.
Lucky L
[email protected]I'm always looking for new recipes to use my fresh cherries. This recipe is a keeper!
Katie A
[email protected]These poached cherries are the perfect addition to my charcuterie board.
Shahram Ahmad
[email protected]I love that this recipe is so versatile. I can use these poached cherries in so many different ways.
srinu goud
[email protected]These poached cherries are a great way to add a pop of color to my dishes.
SK ziaru Rahaman Words Famous lavar you
[email protected]I'm impressed with how easy this recipe is to follow. I'm a beginner cook and I had no problems making these poached cherries.
King Tayyab
[email protected]These poached cherries are the perfect finishing touch for my summer desserts.
Xavier Ledesma
[email protected]I'm always looking for new ways to use cherries. This recipe is a great addition to my collection.
Michael Munoz
[email protected]I'm excited to try this recipe with different types of cherries. I think it would be great with Rainier cherries or even black cherries.
James Wrecks
[email protected]I love that this recipe uses simple ingredients. I always have these on hand.
Bobette Walden
[email protected]These poached cherries are a great way to use up fresh cherries. They're also a healthy and delicious snack.
Lwaziey Mlondi
[email protected]I'm not usually a fan of cherries, but these poached cherries are amazing. I'll definitely be making them again.
kavishka dhananjaya
[email protected]These cherries are so good, I could eat them all in one sitting!
Dacentra Norton
[email protected]I love the tart-sweet flavor of these cherries. They're the perfect balance of sweet and sour.
Zinou Zinou
[email protected]These poached cherries are the perfect addition to my summer fruit salad.
Abdullahi Abubakar kimba
[email protected]I've never poached cherries before, but this recipe made it easy. I'm so glad I tried it!
Attti Akrem
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Kgolagano Kotsedi
[email protected]The cherries turned out perfectly! They were plump and juicy, with a beautiful red color. I will definitely be making these again.
Angie Eddington
[email protected]I love how versatile this recipe is. I've used it to make cherry pie filling, cherry sauce for ice cream, and even cherry cocktails. It's always a hit!
Hosea Bird
[email protected]These poached cherries are a delightful treat! They're easy to make and have a wonderful flavor that's perfect for desserts, breakfast dishes, or even just a snack.