CARAMEL APPLE PIE FILLING (OAMC)

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Caramel Apple Pie Filling (Oamc) image

This is a recipe that my husband came up with when we had a lot of apples after apple picking several years ago. It has become a family favorite and one that we look forward to making after what has become a fun annual family outing at a beautiful orchard. We like using a combination of at least two or three varieties of apples for flavor and texture. Our favorite combination is Macintosh, Jonagold, and Granny Smith. I double or triple this recipe to can or freeze to use later in pies, over ice cream, on my oatmeal, or straight up, but it is so good it doesn't last long.

Provided by UrbanYogaMommy

Categories     Pie

Time 1h

Yield 1 quart, 1 serving(s)

Number Of Ingredients 8

2 1/2 lbs apples, peeled cored, and sliced (about 7 apples)
2 tablespoons lemon juice, freshly squeezed
1 teaspoon ground cinnamon (use the best quality you can afford, it makes a real difference)
1/4 teaspoon nutmeg, freshly ground
1/4 cup firmly packed brown sugar
1/4 cup butter
1/4 teaspoon salt
1 teaspoon cornstarch (optional)

Steps:

  • Peel, core, and slice apples. Should be about 6 cups of apples when sliced. Toss with lemon juice, cinnamon, and nutmeg.
  • Cover or place into a resealable bag and allow flavors to mingle for 30 minutes.
  • In a heavy bottomed saucepan, melt butter and brown sugar together. Stir frequently. Heat on medium heat until mixture starts to bubble. Add salt.
  • Add apple mixture and all of the juices. Allow mixture to come to a gentle boil, lower heat and allow to simmer, stirring often, until the firmest apples start to soften. Cooking time can be adjusted to suit your preference for apple texture. My family likes their apples on the softer side, so I let it cook until the firmest apples are fork tender.
  • If there is a lot of liquid, add 1 teaspoon of cornstarch and stir through. Let this simmer a bit longer because the cornstarch will not thicken unless the liquid is at a boil.
  • Ladle into a prepared quart jar with at least 1" headspace and proceed with sealing. Or ladle into a container for freezing. 1 quart will fill one pie generously.

Nutrition Facts : Calories 1461.8, Fat 49.1, SaturatedFat 29.8, Cholesterol 122, Sodium 1018.6, Carbohydrate 278.8, Fiber 39.9, Sugar 220.2, Protein 4.9

KanaoIsha
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This recipe is a great way to introduce kids to cooking. It's easy to follow and the results are delicious.


Zurte Zurte
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I love the way this caramel apple pie filling tastes. It's the perfect balance of sweet and tart.


Zahid Uttra
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This recipe is a bit time-consuming, but it's worth the effort. The caramel apple pie filling is so delicious and it's perfect for any occasion.


Joel bundi
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I'm not a big fan of caramel, but this filling was surprisingly good. I will definitely be making it again.


Elsad Berxudayev
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I love this recipe! It's so easy to make and the caramel apple pie filling is always a hit with my family and friends.


Qatar 2022
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This caramel apple pie filling is delicious! I will definitely be making it again and again.


Aletha Mitchell
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I've never made caramel apple pie filling before, but this recipe made it easy. It turned out great and I will definitely be making it again.


Maria Lekalkuli
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This recipe is a great way to introduce kids to cooking. It's easy to follow and the results are delicious.


Md Yeacin
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I love the way this caramel apple pie filling tastes. It's the perfect balance of sweet and tart.


Alma Mosaad
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This caramel apple pie filling is the best! It's so easy to make and it's always a crowd-pleaser.


Jam Jam
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I made this caramel apple pie filling for my husband's birthday and he loved it! It's a great recipe for a special occasion.


Paglu gaming
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This recipe is a great way to use up leftover apples. The caramel apple pie filling is delicious and it's a great addition to any dessert.


Gustavo Ayala
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I've made this caramel apple pie filling several times and it's always a hit. It's the perfect filling for a classic apple pie.


M Rakha
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I love this recipe! It's so easy to make and the caramel apple pie filling is always delicious.


ARAB TUBE
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This recipe is a bit time-consuming, but it's definitely worth the effort. The caramel apple pie filling is so delicious and it's perfect for any occasion.


Shawn R Ozon
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I'm not a big fan of caramel, but this filling was surprisingly good. The apples were perfectly cooked and the caramel sauce was not too sweet.


Lizeth L
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I made this caramel apple pie filling for a potluck and it was a huge success. Everyone loved it!


Anthony Fuqua
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This recipe is a keeper! The caramel apple pie filling was a hit with my family and friends.


Rana Mudassar ali
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I've tried many caramel apple pie fillings, but this one is by far the best. It's so easy to make and the results are always perfect.


Gaming Mustakim
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This caramel apple pie filling was absolutely delicious! The apples were perfectly cooked and the caramel sauce was rich and flavorful. I will definitely be making this again.