MARIO BATALI'S PENNE ALL'ARRABBIATA
Number Of Ingredients 8
Steps:
- Bring 6 quarts of water to a boil in a large pot, and add 1 tablespoons kosher salt.
- Meanwhile, put 4 tablespoons olive oil in a large sauté pan over medium heat, and then add the tomato paste and pepper flakes; reduce the heat to low and stir just until fragrant, about 4 minutes. Stir in the tomatoes, and remove from the heat.
- Drop the pasta into the boiling water, and cook until al dente. Drain the pasta, reserving 1/4 cup of the pasta water.
- Add the pasta and the reserved pasta water to the tomato sauce, stir and toss over medium heat until the pasta is well coated. Season with salt if necessary, then add the remaining oil, tossing well. Serve immediately, with grated Parmigiano-Reggiano on the side.
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Bridget Agyekum
[email protected]This pasta dish is a staple in my household. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend it!
Pubg Glacier lv 2
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, and it's always delicious. The sauce is also great on chicken or fish.
Liezel Miravalles
[email protected]This pasta dish was easy to make and very flavorful. I used a jar of store-bought arrabbiata sauce, which made it even easier. The penne noodles were cooked perfectly.
MH Mehedi
[email protected]I'm not a huge fan of spicy food, but I really enjoyed this pasta dish. The sauce had just the right amount of heat, and the penne noodles were cooked perfectly.
Kashif jawad
[email protected]This pasta dish was delicious! The sauce was flavorful and spicy, and the penne noodles were cooked perfectly. I would definitely recommend this recipe to others.
Hiba Chan
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the spicy sauce and the penne noodles were cooked perfectly. I will definitely be making this again.
qazi abdulamin
[email protected]This pasta dish was a bit bland for my taste. I think it could have used a little more garlic and chili flakes. However, the penne noodles were cooked perfectly.
Brooke Smith
[email protected]I'm always looking for new pasta recipes to try, and this one did not disappoint. The sauce was delicious and the penne noodles were cooked perfectly. I will definitely be making this again.
Ella Singesi
[email protected]This recipe is a great way to use up leftover pasta. I had some penne noodles that I needed to use up, and this dish was the perfect solution. The sauce was simple to make and very flavorful.
md mamon
[email protected]I'm not a huge fan of spicy food, but I really enjoyed this pasta dish. The sauce had just the right amount of heat, and the penne noodles were cooked perfectly.
malik kabir
[email protected]The sauce was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of cream. Overall, I thought this was a great recipe.
Timothy Rambo
[email protected]I love how easy this recipe is to make. I was able to whip it up in under 30 minutes. The end result was a delicious and satisfying meal.
kwadwo amoa
[email protected]This pasta dish was a hit with my family! The sauce was flavorful and spicy, and the penne noodles were cooked perfectly. I will definitely be making this again.