CARAMEL-APPLE SUNDAE CHEESECAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramel-Apple Sundae Cheesecake image

Talk about comfort food...

Provided by Smarticia Khata

Categories     Fruit Desserts

Number Of Ingredients 15

BASE INGREDIENTS
1/3 c butter
1/3 c sugar
1 egg
1.25 flour
BODY INGREDIENTS
2 pkg cream cheese, 8 ounces each, softened
2/3 c sugar
2 Tbsp flour
3 eggs
1/2 c sour cream
1 c apples, peeled and chopped
3/4 tsp cinnamon
1/2 c caramel ice cream topping
1/4 c chopped pecans

Steps:

  • 1. BASE: Beat butter and sugar until light and fluffy.
  • 2. Blend in egg.
  • 3. Add flour; mix well.
  • 4. Spread dough onto bottom and sides of 9-inch springform pan.
  • 5. Bake at 450 for 10 minutes.
  • 6. BODY: Combine cream cheese, 1/3 cup sugar and flour, mixing at medium speed until well blended.
  • 7. Add eggs, one at a time, mixing well after each addition.
  • 8. Blend in sour cream.
  • 9. Toss apples in remaining sugar and cinnamon.
  • 10. Stir into cream cheese mixture.
  • 11. Pour over crust.
  • 12. Swirl 1/4 cup caramel topping into cream cheese mixture.
  • 13. Bake at 350 for 1 hour.
  • 14. Loosen cake from rim of pan; cool before removing rim of pan.
  • 15. Chill and top with remaining caramel topping and pecans.

Charles Akomea
[email protected]

Delicious!


Gourley Shae
[email protected]

This cheesecake was easy to make and turned out perfect! The crust was flaky and buttery, and the cheesecake filling was creamy and smooth. The caramel apples on top were the perfect touch of sweetness. I will definitely be making this cheesecake aga


Randy Horton
[email protected]

I made this cheesecake for my family and they loved it! The cheesecake was so creamy and delicious, and the caramel apples on top were the perfect touch. It was a great dessert for a special occasion.


Jayleen Ayala
[email protected]

This caramel apple sundae cheesecake was a hit at my last dinner party! The cheesecake was creamy and flavorful, and the caramel apples on top were the perfect finishing touch. My guests couldn't stop raving about it.