yummy for fall gatherings
Provided by Toni Mendenhall
Categories Other Desserts
Number Of Ingredients 8
Steps:
- 1. Prepare and bake cake according to package directions, using two greased 9-in. round baking pans. Cool for 10 minutes before removing to wire racks to cool completely.
- 2. In a large bowl, whisk milk, pudding mixes and apple pie spice for 2 minutes. Let stand for 2 minutes or until soft-set.
- 3. Cut one cake layer if necessary to fit evenly in an 8-qt. punch bowl.
- 4. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake.
- 5. Sprinkle with 1/2 cup pecans and spread with half of the pudding mixture.
- 6. Spoon one can of pie filling over pudding; spread with one carton of whipped topping.
- 7. Top with remaining cake and repeat layers. Drizzle with remaining caramel topping and sprinkle with remaining pecans.
- 8. Refrigerate until serving.
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dhaval Pandya
[email protected]This trifle is a crime against humanity. It should be banned from all kitchens.
Ike Chiamaka
[email protected]This trifle is an insult to food. It's inedible.
Kifayatullah Kakar
[email protected]This trifle is the worst dessert I've ever had. It's dry, bland, and tasteless.
Hassan satti hassan satti
[email protected]I would not recommend this recipe to anyone. It's not worth the effort.
Broken A
[email protected]This trifle is a waste of time and ingredients. It didn't turn out well at all.
emmanuel odhiambo
[email protected]I'm not sure what went wrong, but my trifle didn't turn out as expected. It was still edible, but it wasn't great.
Mohsin Waqas
[email protected]This trifle is a lot of work, but it's worth it for a special occasion.
Bikram Chalise
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort. The trifle was delicious.
Dania Alfeel
[email protected]I found the instructions to be a bit confusing, but the trifle turned out well in the end.
Mayo Hernadez
[email protected]This trifle is a bit too sweet for my taste, but it's still very good.
Zohaib Dasti
[email protected]I'm not a big fan of trifles, but this one changed my mind. It's so delicious and flavorful.
Ovi Chowdhury
[email protected]This trifle is so easy to make, even for a beginner baker. I highly recommend it.
Sadakat Shah
[email protected]I love the combination of apples and caramel in this trifle. It's a classic flavor combination that never gets old.
Numani Coles
[email protected]This trifle is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Glizzy Gobbler
[email protected]This trifle is a showstopper! I made it for a potluck and it was the first thing to go. Everyone loved it.
Kody Isbell
[email protected]I followed the recipe exactly and the trifle turned out perfectly. The layers were distinct and the flavors were well-balanced. My guests loved it!
Abbie Lyle
[email protected]This trifle was so delicious and easy to make. I used Granny Smith apples and they were the perfect tartness to balance out the sweetness of the caramel. I will definitely be making this again!
MD Kajim MD Kajim Ahamed
[email protected]I made this trifle for my family and they all raved about it. The apples were perfectly cooked and the caramel sauce was divine. I will definitely be making this again.
Cyril Musara
[email protected]This was a hit at my party! Everyone loved the sweet and tart combination of the apples and caramel. The trifle was also very easy to make, which was a bonus.