As my daughter would say, Ah-mazing!! Even my granddaughter loves this recipe. You'll love these delicious, buttery bars. They're so rich that a small portion may be enough to satisfy your sweet tooth-but don't expect many leftovers!
Provided by Linda Easley
Categories Candies
Time 40m
Number Of Ingredients 12
Steps:
- 1. In a large bowl, cream butter and brown sugar. Beat in flour until blended. Press into greased 13x9-inch baking dish. Bake at 350 degrees for 12-15 minutes.
- 2. In small saucepan over medium-low heat, melt caramels and butter with milk until smooth, stirring occasionally. Remove from the heat; stir in confectioners sugar and pecans. Spread over crust.
- 3. In microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over caramel layer. Cover and refrigerate for 2 hours or until firm. Cut into bars.
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elozor goldschmidt
[email protected]I'm definitely going to be making these again for my next party.
Bijay Ray
[email protected]These caramel candy bars are dangerous! They're so addictive, I can't stop eating them.
Amar Mahato
[email protected]I've made these bars several times now and they're always a hit. They're the perfect combination of sweet and salty.
Espresso Cookie
[email protected]These were a bit more work than I expected, but they were worth it. They were so delicious!
Savannah Sides
[email protected]I'm not a huge fan of caramel, but I really enjoyed these bars. The nougat and peanuts were a great addition.
Mahmoud Hussein
[email protected]These caramel candy bars were the perfect treat for my sweet tooth. They were so rich and decadent.
Thapelo Mahloane
[email protected]The caramel was a bit runny, but the bars still tasted great.
najmulislam srabon
[email protected]I was looking for a recipe for caramel candy bars and this one looked perfect. I'm so glad I tried it! These bars were amazing.
Fernanda Kos
[email protected]These were so easy to make and they turned out so well! I'm definitely going to be making these again.
M Nazir
[email protected]The caramel candy bars were a bit too sweet for my taste, but they were still very good. I think next time I would use less sugar in the caramel sauce.
Fabijan Mesarek
[email protected]These caramel candy bars were an absolute delight! The combination of rich caramel, chewy nougat, and crunchy peanuts was heavenly. I followed the recipe exactly and the bars turned out perfectly. They were a hit at my party and everyone raved about