CARAMEL-CASHEW PRETZEL RODS
Steps:
- In a microwave, heat caramels and cream on high for 2-3 minutes or until caramels are melted, stirring after each minute. Stir until smooth. , Break pretzel rods in half. Dip the broken end two-thirds of the way into caramel mixture; allow excess to drip off. Roll in cashews. Place on a waxed paper-lined baking sheet. Chill until set., Drizzle dark chocolate over dipped portion of pretzels; chill until set. Drizzle with white coating; chill until set. Store in airtight containers or wrap in cellophane gift bags and tie with a ribbon.,
Nutrition Facts :
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Ahmed Dhuddi
[email protected]I had a hard time finding pretzel rods that were the right size. I ended up using mini pretzels, which worked fine, but they didn't look as impressive.
Odisa Beltran
[email protected]These caramel cashew pretzel rods are a bit too sweet for my taste. I think I'll try using dark chocolate next time.
anthony mariam
[email protected]I love how versatile these caramel cashew pretzel rods are. I've used them as a snack, a dessert, and even a party appetizer. They're always a hit.
Festus Bello
[email protected]These caramel cashew pretzel rods are a great make-ahead snack. I always have a batch in the freezer so I can grab them whenever I need a quick treat.
Maleth NozBan
[email protected]I'm not a huge fan of pretzels, but these caramel cashew pretzel rods changed my mind. They're so delicious, I can't get enough of them.
Jamerria Marsh
[email protected]These caramel cashew pretzel rods are the perfect combination of sweet, salty, and crunchy. They're so addictive, I can never stop eating them!
Awesome Planet
[email protected]I love how simple these caramel cashew pretzel rods are to make. I always have the ingredients on hand, so they're perfect for a last-minute snack or treat.
Bertha Asare
[email protected]These caramel cashew pretzel rods were a huge hit at my last party! They're so easy to make and they look really impressive.