CARAMEL COBBLER
We triple this recipe and serve it at the Senior Citizens Center to our patrons and homebound elderly. This is a fun recipe because you can drizzle Hershey's syrup over it before you bake it or coconut or slice fresh apples and pears into the pan before adding the batter! This is a recipe you can play with and what great...
Provided by Melissa Johnson
Categories Other Desserts
Time 35m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Place butter in 13 x 9 baking dish and melt in oven. Mix flour, sugar, milk, and vanilla in bowl and pour over melted butter. Sprinkle brown sugar evenly over mixture. Pour boiling water over all. Bake for 30 minutes or until golden and bubbly. Serve while hot. You can also top with whipped cream or vanilla ice cream.
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Limile Mpondo
[email protected]This cobbler was a bit too sweet for my taste, but I think that's just a personal preference. The caramel sauce was very good, and the apples were cooked perfectly.
Tamesha Brown
[email protected]I've tried many caramel cobbler recipes, but this one is by far the best. The caramel sauce is so rich and flavorful, and the apples are perfectly cooked. I highly recommend this recipe!
Sheikh Mamun
[email protected]This cobbler is so easy to make and it's always a hit with my family and friends. I love the way the caramel sauce seeps into the apples and creates a gooey, delicious filling.
Hindhu Jozza
[email protected]I'm not sure what went wrong, but my cobbler didn't turn out very well. The caramel sauce was too thin and the apples were too soft. The crust was also a bit soggy.
Kazi Shobuj
[email protected]I followed the recipe exactly and my cobbler turned out great! The caramel sauce was thick and gooey, and the apples were perfectly tender. The crust was also very flaky.
Anonymous 298
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it. The caramel sauce was very rich and the apples were very soft.
Egbugha Chimdindu
[email protected]I was a bit skeptical about making this cobbler because I'm not a huge fan of caramel, but I was pleasantly surprised. The caramel sauce was not too sweet and the apples were still tart. The crust was also very good.
EJ Carter
[email protected]This cobbler is a keeper! The caramel sauce is heavenly and the apples are cooked to perfection. The crust is flaky and buttery. I served it with whipped cream and it was divine.
Kaden Hennie
[email protected]Easy to make and delicious! I used Granny Smith apples and they were perfect. The caramel sauce is so good, I could eat it with a spoon.
Kelce Raye
[email protected]I've made this cobbler twice now and both times it's been a huge success. The caramel sauce is amazing and the apples stay nice and firm. Definitely recommend!
Sediq Ali
[email protected]This caramel cobbler was a hit with my family! The caramel sauce was rich and decadent, and the apples were perfectly tender. The crust was flaky and buttery. I will definitely be making this again.