CARAMEL CREAM BROWNIE TRIFLE

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Caramel Cream Brownie Trifle image

Dig in! Here's an impressive dessert that's meant to be a serve-yourself buffet wow.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h20m

Yield 20

Number Of Ingredients 7

1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 box (4-serving size) chocolate fudge instant pudding and pie filling mix
2 cups milk
1/4 cup caramel topping
1 container (8 oz) frozen whipped topping, thawed
1 cup chopped walnuts

Steps:

  • Heat oven to 350°F. Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
  • Make pudding mix as directed on box for pudding, using milk; refrigerate. Cut brownies into 1-inch pieces. Thoroughly stir caramel topping into whipped topping.
  • In 3-quart glass bowl, layer half each of the brownies, pudding, walnuts and whipped topping mixture; repeat.
  • Cover and refrigerate at least 2 hours before serving but no longer than 24 hours. Store covered in refrigerator.

Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 23 g, TransFat 0 g

Basanta Thangden limbu
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The instructions for this trifle were a bit confusing. I had to read them several times before I understood what to do.


Daniel Fitzgerald
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This trifle is a bit too sweet for my taste. I would recommend using less sugar next time.


Qamar afzal
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I love the combination of chocolate and caramel in this trifle. It's the perfect dessert for a chocolate lover.


Xayvian Marquez
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This trifle is so easy to make, even a beginner can do it!


Narren Bowannie
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I made this trifle for a potluck and it was a huge hit! Everyone loved it.


Orpheus Yildiz
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This trifle is a bit time-consuming to make, but it's worth it! It's a real showstopper.


Zayed BARCEL
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I'm not a huge fan of trifles, but this one changed my mind! It was so light and fluffy, and the flavors were amazing.


Hamzs
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This trifle is perfect for any occasion. I've made it for birthdays, holidays, and even just a casual get-together.


Chalord Nokuthula
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I love that this trifle can be made with store-bought ingredients. It's a great way to save time and still have a delicious dessert.


Ali Alihyder
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This trifle is a great make-ahead dessert. I made it the night before and it was even better the next day.


Rehaan Iqbal
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I was a little hesitant to make this trifle because it seemed like it would be too sweet. But I was wrong! The sweetness was perfectly balanced by the tartness of the raspberries.


Rajesh Chauhan
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I made this trifle for my husband's birthday and he loved it! He said it was the best dessert he had ever had.


Alice Carson
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This is the best trifle I have ever had! The combination of chocolate, caramel, and whipped cream is heavenly.


Kabir Maharjan
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I made this trifle for a special occasion and it was perfect! It was so rich and decadent, and the presentation was beautiful.


Dianna Johnson
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I love trifles because they are so versatile. You can use any type of cake, pudding, or fruit that you like. This caramel cream brownie trifle was a hit with my family.


Dilbar Ali shah
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This caramel cream brownie trifle was a showstopper dessert! It was easy to make and the layers of chocolate, caramel, and whipped cream were divine. My guests raved about it!


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