CARAMEL CRUNCH
Our whole family has a sweet tooth, so this caramel-drizzled mix of popcorn, almonds and cereal goes quickly. My "off-limits" batches are divided into plastic bags, tied with ribbon and shared with all the snackers on my Christmas list.
Provided by Taste of Home
Categories Snacks
Time 1h
Yield about 4-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a very large heat-proof bowl, combine the popcorn, cereal and almonds; set aside. In a large heavy-duty saucepan, melt butter; stir in corn syrup and brown sugar. Cook and stir over medium heat until mixture comes to a boil. Reduce heat to medium-low. Cook 5 minutes longer, stirring occasionally. , Remove from the heat. Stir in baking soda. (Mixture will foam up and get lighter in color.) Carefully pour over popcorn mixture; stir to coat evenly., Transfer to two 15x10x1-in. baking pans coated with cooking spray. Bake at 250° for 45 minutes, stirring every 15 minutes. Spread on waxed paper to cool. Store in airtight containers.
Nutrition Facts : Calories 324 calories, Fat 15g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 312mg sodium, Carbohydrate 48g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.
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[email protected]This recipe was a bit too bland for me. I think it could use a little more flavor. I would definitely recommend adding some spices, such as cinnamon or nutmeg
Lauren DaVania
[email protected]This recipe was really easy to follow and the caramel crunch turned out great! The only thing I would change is to use a little less salt. Other than that, it was perfect
Music Commands
[email protected]This recipe was a bit too crunchy for me, but I think that's just a personal preference. The caramel was smooth and creamy, and the pecans were delicious. I would definitely recommend this recipe to others, but I would suggest using fewer pecans
Parboti Chakma
[email protected]This recipe was a bit too sweet for me, but I think that's just a personal preference. The caramel was smooth and creamy, and the pecans added a nice crunch. I would definitely recommend this recipe to others, but I would suggest using less sugar
Jose Arturo Loza
[email protected]I'm not a big fan of caramel, but this recipe was amazing! The caramel was so smooth and creamy, and the pecans added the perfect amount of crunch. I would definitely make this again
Sameer Ashraf
[email protected]This recipe is a keeper! The caramel crunch was so easy to make and it turned out perfectly. The caramel was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again
Nightmare UTTP THDTC
[email protected]I loved this recipe! It was so easy to make and the caramel crunch was so delicious. I will definitely be making this again
Franc Caggiano
[email protected]This recipe was delicious! The caramel was perfect and the pecans added a nice crunch. I will definitely be making this again
Sunny zaib
[email protected]This is the best caramel crunch recipe I've ever tried! The caramel is so smooth and creamy, and the pecans add the perfect amount of crunch. I highly recommend this recipe
Jack Reynold
[email protected]This recipe was a hit at my party! The caramel crunch was so easy to make and everyone loved it. I will definitely be making this again
JRZ JRZ
[email protected]I followed the recipe exactly and the caramel crunch turned out perfectly! It was so delicious and everyone loved it. Thank you for sharing this recipe
Luke Murdock
[email protected]This recipe is amazing! The caramel is so smooth and creamy, and the pecans add the perfect amount of crunch. I will definitely be making this again and again
Twyanna Terry
[email protected]This was a great recipe! The caramel was delicious and the pecans added a nice crunch. I would definitely make this again
Tal
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. The caramel is always smooth and creamy, and the pecans add a nice crunch. I highly recommend this recipe.
Loriana Fuller
[email protected]This recipe was easy to follow and turned out great! The caramel was smooth and creamy, and the pecans added a nice crunch. I would definitely recommend this recipe to others
Obaapaadepa Papabiellen
[email protected]This caramel crunch recipe is a winner! The combination of sweet and salty is perfect, and the crunch from the pecans adds a nice texture. I will definitely be making this again