GRILLED GRAPES
Posted for ZWT6 Greek Region. I found this recipe very intriguing...had never really thought of grilling grapes. The Greek recipe site I was looking through recommends using grapes to your preference: red with meat? white with fish? There's no right or wrong with this quick and easy decorative (and delicious) touch to other grilled foods. Personally I think the red grapes would taste better but use whichever you'd like. This recipe is based PER PERSON so adjust according to the number of servings you need to make.
Provided by HokiesMom
Categories Berries
Time 5m
Yield 1 cluster, 1 serving(s)
Number Of Ingredients 2
Steps:
- For each cluster of grapes, use 1/2 teaspoon of olive oil. In a mixing bowl, toss grapes gently with olive oil.
- Grill on a medium-high covered grill for 3-4 minutes.
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Rana Muneeb
[email protected]I've made this recipe several times and it's always a hit. The grapes are always perfectly grilled and flavorful.
Babatunde Opeyemi
[email protected]I'm not a big fan of grapes, but I really enjoyed this recipe. The grapes were grilled to perfection and had a lovely caramelized flavor.
Evija Suruma
[email protected]This recipe is a great way to get kids to eat their fruits. My kids love grilled grapes, and they're always asking me to make them.
Amanda McLaughlin
[email protected]I love the combination of sweet and smoky flavors in this recipe. The grapes are also a great source of antioxidants.
Emma Mae
[email protected]I'm always looking for new ways to grill vegetables, and this recipe is a great addition to my repertoire. The grapes are a nice change from the usual grilled veggies.
Abu Bakar70
[email protected]This recipe is a great way to use up leftover grapes. I always have a few grapes left over from making smoothies or salads, and this is a great way to use them up.
Sonia Komal
[email protected]I followed the recipe exactly and the grapes came out burnt. I'm not sure what went wrong.
uner khan
[email protected]I'm not sure what I was expecting, but these grapes were not it. They were bland and mushy. I would not recommend this recipe.
Abid “Ali saeed” Saeed
[email protected]These grapes are so easy to make and they're always a hit. I love serving them at parties because they're something a little different.
Beatrice Obuobi
[email protected]Grilled grapes are the perfect summer side dish. They're light, refreshing, and flavorful. I love the way they caramelize on the grill.
Kalpana Nepali
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The grapes were delicious, and they were a great addition to my summer barbecue.
Aktary Shabani
[email protected]These grapes are amazing! I've never had grilled grapes before, but they're definitely going to be a new favorite. They're so sweet and juicy, and the grill marks add a nice smoky flavor.
Michael Walter Okuku
[email protected]I love this recipe! It's so easy to make and the grapes always turn out perfectly. I've made them with red and green grapes, and they're both delicious. I usually serve them as a side dish, but they're also great as a snack.
David Gifford
[email protected]Grilled grapes are a revelation! Who knew that something so simple could be so delicious? The grapes caramelized beautifully and had a lovely smoky flavor. I served them with grilled halloumi and a balsamic reduction, and it was a hit with my guests.