CARAMEL FLUFF & TOFFEE TRIFLE
The best part of this stunning dessert is that you need only five ingredients to put it together. -Daniel Anderson, Pleasant Prairie, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream, brown sugar and vanilla just until blended. Refrigerate, covered, 20 minutes. Beat until stiff peaks form., In a 4-qt. glass bowl, layer one-third of each of the following: cake cubes, whipped cream and toffee bits. Repeat layers twice. Refrigerate until serving.
Nutrition Facts : Calories 347 calories, Fat 22g fat (13g saturated fat), Cholesterol 61mg cholesterol, Sodium 227mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 0 fiber), Protein 2g protein.
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Susil Kumara
[email protected]I love this trifle! It's the perfect dessert to make when I'm entertaining guests.
Faisalashiq Ashiq
[email protected]This trifle is the perfect dessert for a summer party. It's light and refreshing, and the flavors are just right.
Onkgomoditse Onkgomoditse
[email protected]I've never made a trifle before, but this recipe was easy to follow. The trifle turned out great and everyone loved it!
J Flew
[email protected]This trifle is a bit time-consuming to make, but it's definitely worth the effort. It's a beautiful and delicious dessert that's perfect for a special occasion.
Tanisha Mirjha
[email protected]I had some trouble getting the trifle to set properly. I think I might have used too much milk in the pudding.
Faisal Ch
[email protected]This trifle is a little too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
Bakhsh qali
[email protected]I made this trifle for my husband's birthday and he loved it! He said it was the best dessert he'd ever had.
Mundawo TV
[email protected]This trifle is absolutely delicious! The caramel and toffee flavors are perfectly balanced.
Peter Maina
[email protected]I've made this trifle several times and it's always a crowd-pleaser. It's a great dessert to make ahead of time, which is always a plus.
Gagan Bhusal
[email protected]This trifle is so rich and decadent, it's perfect for a special occasion. I served it at my daughter's birthday party and it was a huge hit.
Haroon Jaan
[email protected]I'm not a big fan of trifles, but this one changed my mind! The combination of flavors and textures is amazing.
Pandu Fortune
[email protected]This trifle is a little time-consuming to make, but it's definitely worth the effort! It's a show-stopper dessert that's perfect for special occasions.
MD Sskmm
[email protected]I made a few substitutions to the recipe (I used a different type of cake and pudding) and it still turned out great! This recipe is very versatile.
Tusingwire Maram
[email protected]I followed the recipe exactly and the trifle turned out perfectly! It was so easy to make and everyone loved it.
Sahed Ali
[email protected]This is the best trifle I've ever had! The flavors and textures are perfect together.
Redwan Ahmed
[email protected]I made this trifle for a potluck and it was a huge success! The combination of caramel, toffee, and whipped cream was irresistible.
Edward Bayyo
[email protected]This caramel fluff toffee trifle was a hit at my holiday party! Everyone loved the sweet and crunchy layers.