One bite and you'll agree this is the most delectable brownie you'll ever sink your teeth into. Eat it with a fork to enjoy every last morsel of chocolate, caramel and nuts. -Jamie Bursell, Juneau, Alaska
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 20 brownies.
Number Of Ingredients 16
Steps:
- Line a 9-in. square baking pan with foil; grease the foil with 1 teaspoon butter and set aside. In a microwave-safe bowl, melt chocolate and remaining butter; stir until smooth. Cool for 10 minutes. In a large bowl, beat eggs and brown sugar until blended; beat in chocolate mixture and vanilla. Combine flour and baking soda; gradually add to chocolate mixture., Pour into prepared pan. Bake at 325° for 40 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool on a wire rack., In a large heavy saucepan, combine sugar and water. Cook and stir over medium heat for 4-5 minutes or until sugar is dissolved. Cook over medium-high heat without stirring until syrup is golden, about 5 minutes; remove from the heat., In a small saucepan, heat cream over low heat until small bubbles form around edge of pan. Gradually stir cream into syrup (mixture will boil up). Cook and stir over low heat until blended. Stir in butter until melted. Remove from the heat; cool slightly., Pour over brownies to within 1/4 in. of edges. Sprinkle with chips and nuts. Bake at 325° for 5 minutes (do not let chips melt completely). Cool completely on a wire rack. Refrigerate for 4 hours. Lift out of the pan; remove foil. Cut into bars.
Nutrition Facts : Calories 349 calories, Fat 21g fat (11g saturated fat), Cholesterol 60mg cholesterol, Sodium 137mg sodium, Carbohydrate 41g carbohydrate (35g sugars, Fiber 2g fiber), Protein 3g protein.
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oliwia kaszubowska
[email protected]I love these brownies! The caramel sauce is the perfect finishing touch.
Tsige Kahsay
[email protected]These brownies are so delicious and easy to make. I've made them several times and they always turn out perfect.
liton uddin
[email protected]I made these brownies for my friends and they raved about them. They said they were the best brownies they'd ever had.
Infinix hot 10
[email protected]These brownies are the best I've ever had! The caramel sauce is amazing.
Ogbonologbon TV
[email protected]I've never made brownies before, but these were so easy to make and they turned out perfect!
DJ Kamal Khanal
[email protected]These brownies are so rich and decadent. I love the combination of caramel and macadamia nuts.
danielcabada25 000
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
Mumtaz Majeed
[email protected]These brownies are delicious! The macadamia nuts add a nice crunch and the caramel sauce is the perfect finishing touch.
Osei Andrews
[email protected]I've made these brownies several times and they're always a crowd-pleaser. The caramel sauce is a must!
issakah ishmael
[email protected]These brownies are so easy to make and they always turn out perfect. I love that I can use any kind of nuts I have on hand.
Alessa Galarza
[email protected]I made these brownies for my family and they loved them! The caramel sauce was the perfect finishing touch.
James Gentry
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the macadamia nuts added a nice crunch. I will definitely be making these again.