CRANBERRY FUDGE
There's nothing quite like the combination of chocolate and cranberries, it wins every time. This fudge is a perfect holiday gift. Your friends, family and coworkers will thank you for it!
Provided by Cathy
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Yield 16
Number Of Ingredients 6
Steps:
- Line bottom and sides of an 8x8 inch pan with plastic wrap. Set aside.
- In a medium saucepan, bring cranberries and corn syrup to a boil. Boil on high for 5 to 7 minutes, stirring occasionally, until the liquid is reduced to about 3 tablespoons. Remove from heat.
- Immediately add chocolate chips, stirring untill they are melted completely. Add confectioner's sugar, evaporated milk, and vanilla extract, stirring vigorously until mixture is thick and glossy. Pour into pan. Cover and chill untill firm.
Nutrition Facts : Calories 229.3 calories, Carbohydrate 35.8 g, Cholesterol 1.1 mg, Fat 8.8 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 5.5 g, Sodium 11 mg, Sugar 7.7 g
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Sagor Paul
[email protected]I've tried many different cranberry fudge recipes, but this one is by far the best. It's the perfect combination of sweet and tart.
Juandiaz Johnson
[email protected]This fudge is a bit pricey to make, but it's worth it for a special occasion.
Zariyah Carter
[email protected]I'm not a big fan of cranberries, but I really enjoyed this fudge. The cranberries added a nice tartness that balanced out the sweetness.
De'Angelo Taylor jr
[email protected]This fudge is so rich and creamy, it's hard to resist. I ate way too much of it!
samiuls aislam
[email protected]I love the festive look of this fudge. It's perfect for Christmas or any other holiday party.
Oluwaseun Damilare
[email protected]This fudge is a great make-ahead dessert. I made it a few days ahead of time and it was still fresh and delicious when I served it.
M-Bowy Official
[email protected]The fudge didn't set properly, even after I followed the recipe exactly. I'm not sure what went wrong.
Leilani Tompkins
[email protected]This fudge was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Sheriyar Khan
[email protected]I love the combination of cranberries and white chocolate in this fudge. It's a unique and flavorful treat that's perfect for any occasion.
Bijay Dhakal
[email protected]This fudge is so easy to make, even for a beginner like me. It turned out perfectly and tasted delicious.
Cordellro McNair
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's so rich and creamy, and the cranberries add a festive touch.
Nada Ouarhlent
[email protected]This cranberry fudge was a huge hit at my holiday party! It was so easy to make and the flavor was amazing. The tartness of the cranberries perfectly complemented the sweetness of the fudge.