CARAMEL NUT CANDY
A delicious candy - from my old recipe files.
Provided by Marjorie Milligan
Categories Candies
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a 3 quart saucepan combine sugar, brown sugar and syrup. Cook rapidly over medium high heat until candy thermometer reaches 242 degrees or firm ball stage
- 2. Add butter and evaporated milk gradually, so that mixture does not stop boiling at any time. Cook over medium heat until mixture reaches 242 degrees or firm ball scale, stirring constantly, about 25 minutes.
- 3. Remove from heat. Add vanilla and nuts. Combine well. Let stand until mixture stops bubbling. Pour into buttered 8 or 9 inch square pan.
- 4. Cool at room temperature, then chill in refrigerator until caramel hardens.
- 5. When caramel is ready to cut, set pan in warm water to loosen from bottom and sides of pan. Turn into cutting board. Cut into small squares with a sharp knife, using a saw-like motion. Makes 2 pounds.
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Kerrie Jones
[email protected]I can't wait to try this recipe. It looks so delicious and easy to make.
Daniela Rojas
[email protected]This candy is the perfect gift for any occasion. It's always a hit and it's so easy to make.
Nasrin hazari Nasrin
[email protected]This candy is a great way to use up leftover nuts. I always have a bag of nuts in my pantry and this is a great way to use them up.
Nayyar Stellasports
[email protected]I'm so glad I found this recipe. It's my new go-to for caramel nut candy. It's so easy to make and it's always perfect.
Lioness Soothing Meditation
[email protected]This candy is a lifesaver during the holidays. It's so easy to make and it's always a crowd-pleaser. I always have a batch on hand.
Susankayl
[email protected]This candy is so versatile. I've used it to make candy bars, chocolate turtles, and even ice cream sundaes. It's always a hit.
Nusrat Jahan Sumi
[email protected]I love that this candy is made with real ingredients. I know exactly what's in it and I can feel good about giving it to my family and friends.
Sar War
[email protected]This candy is the perfect balance of sweet and salty. It's not too sweet and the nuts add a nice salty crunch.
Angelika Pheiffer
[email protected]I've tried other caramel nut candy recipes before, but this one is by far the best. The caramel is so smooth and creamy and the nuts are perfectly roasted.
Ramseyoladele Oladele rm
[email protected]This candy is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes fresh.
Safiullah Marri
[email protected]I'm not usually a fan of caramel candy, but this recipe changed my mind. It's so delicious and I can't get enough of it.
Assad Alsanusi
[email protected]This is my favorite caramel candy recipe. It's so simple to make and the results are always amazing.
Thalia Hernandez
[email protected]I've made this candy several times for bake sales and it always sells out. It's so easy to make and everyone loves it.
shanni bahi
[email protected]This candy is perfect for gift-giving. I made a batch for my friends and family and they all loved it.
Ahmad Noor
[email protected]I made this candy for my husband for Valentine's Day and he loved it! He said it was the best candy he's ever had.
Shahab Kings
[email protected]This candy is so addictive! I can't stop eating it. It's the perfect combination of sweet and salty.
Tudev Solongo
[email protected]This was my first time making caramel candy and it turned out great! I followed the recipe exactly and the candy was perfect. I'm so glad I tried this recipe.
babu basyal
[email protected]I've made this candy several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious. I love that I can use different nuts each time to change up the flavor.
Prince Maruf 71
[email protected]My kids loved this candy! They helped me make it and had a blast. The candy turned out great and was the perfect treat for their school party.
Vanessa nayi
[email protected]This caramel nut candy was a hit at my holiday party! It was so easy to make and turned out perfectly. I used a mix of pecans, walnuts, and almonds, and the caramel was rich and flavorful. Definitely a keeper!