As a busy mother of six, I welcome any Christmas recipe that's quick, easy and family pleasing. These Snickers-like bars fit that description perfectly!
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/4 pounds.
Number Of Ingredients 6
Steps:
- Line a 13-in. x 9-in. pan with foil and grease the foil with 1-1/2 teaspoons butter; set aside. In a microwave, melt milk chocolate chips and shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth., Spread half of the mixture into prepared pan. Refrigerate for 15 minutes or until firm. Set remaining chocolate mixture aside., In a large microwave-safe bowl, melt the caramels, water and remaining butter; stir until smooth. Stir in pecans. Spread over chocolate layer., Heat reserved chocolate mixture if necessary to achieve spreading consistency; spread over caramel layer. Cover and refrigerate for 1 hour or until firm. , Using foil, lift candy out of pan. Gently peel off foil; cut candy into 1-1/2-in. x 1-in. bars. Store in the refrigerator.,
Nutrition Facts : Calories 86 calories, Fat 5g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 24mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Asmt ktk Ktk
[email protected]I'm not a fan of caramel, but I loved these candy bars. The chocolate and nuts are the perfect combination.
Pita Ruiz
[email protected]I made these candy bars for my kids and they loved them! They're the perfect after-school snack.
umesh Dhami
[email protected]I'm allergic to nuts, so I made these candy bars without them. They were still delicious!
Trinidad eSports
[email protected]These candy bars are perfect for a quick and easy dessert. They're also great for packing in lunches or taking on road trips.
aldanis anderson
[email protected]I'm not a big fan of nuts, but I still enjoyed these candy bars. The caramel and chocolate are so good that they make up for the nuts.
Lesa Bovee
[email protected]These candy bars are a bit pricey to make, but they're worth it. They're so delicious!
Chuck Martinez
[email protected]I had trouble getting the caramel to set properly. I think I might have cooked it for too long.
Ikraan official
[email protected]These candy bars are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
chutta
[email protected]I love the way these candy bars look. They're so festive and colorful. They're perfect for gift-giving.
Howard Nichols
[email protected]I've made these candy bars several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Rebecca Santiago
[email protected]These are the best caramel nut candy bars I've ever had. The caramel is so smooth and creamy, and the nuts add the perfect amount of crunch. I highly recommend this recipe!
Kubendrie Naidoo
[email protected]I made these candy bars for a party and they were a huge hit! Everyone loved them. They're the perfect sweet treat for any occasion.
dae Baptiste
[email protected]These caramel nut candy bars are amazing! They're so easy to make and they taste incredible. I love the combination of the sweet caramel, the crunchy nuts, and the chocolate. I will definitely be making these again and again.