CARAMEL PECAN BROWNIES
These moist, chewy brownies rival any store-bought chocolate bar.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Yield Makes 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Butter a 9-by-13-inch glass baking dish. Line bottom of pan with parchment paper; butter the paper. Set aside. Place bittersweet chocolate and butter in a heat-proof bowl; set over a pan of barely simmering water. Stir occasionally until melted. Remove pan from heat, and set aside.
- Sift together the flour, cayenne, and salt, and set aside. Place the sugar and eggs in the bowl of an electric mixer fitted with the paddle attachment, and beat until fluffy and well combined, 3 to 5 minutes. Add the vanilla extract and chocolate mixture, and stir to combine. Add the dry ingredients, and stir to combine. Stir in chocolate. Pour into dish, and sprinkle with chopped pecans. Bake until set, 35 to 40 minutes. Transfer the pan to a wire rack to cool. When cool, drizzle with caramel sauce, if desired.
Nutrition Facts : Calories 250 g, Cholesterol 25 g, Fat 4 g, Fiber 1 g, Protein 6 g, Sodium 2 g
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Isaac Tayari
[email protected]I love the combination of caramel and pecans in these brownies. They're always a favorite at my house.
Karen Maya
[email protected]These brownies were the perfect dessert for my party. They were a big hit with my guests.
md monr khan
[email protected]I would definitely make these brownies again. They were easy to make and turned out great.
S McCaskill
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
Malik Islam
[email protected]I'm not a huge fan of pecans, but I loved these brownies. The caramel topping was perfect.
tsm_gamer k
[email protected]Yum!
Ali Mahfouz
[email protected]These brownies were a hit! I brought them to a party and they were gone in minutes. Everyone loved the caramel pecan topping.
Angi Pickford
[email protected]The brownies were a bit dry, but the caramel pecan topping was amazing. I would definitely make this again, but I would adjust the brownie recipe.
saif bhatti
[email protected]These brownies were easy to make and oh-so-delicious! The caramel pecan topping was a real winner. I will definitely be making these again.
mayham
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist and fudgy, with just the right amount of chewiness. The caramel pecan topping was a delicious addition.
XEETRI SABIN
[email protected]These brownies were absolutely divine! The caramel pecan topping was the perfect touch of sweetness and crunch. I'll definitely be making these again soon.