Caramel pudding was always a favorite in the family when I was growing up, now I enjoy making it for my family. My grandmother often cooked "from scratch", and she still does. As you can see from this recipe, it uses a good many "on-the-farm" products, which made this tasty treat even more enjoyable-we'd get to eat the fruits of our labor!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 15 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, scald milk. Meanwhile, in a bowl, beat eggs until creamy. Add sugars, flour and 1-1/2 cups of the scaled milk; slowly pour into saucepan with remaining milk. Cook and stir over medium heat until pudding thickens, about 15-20 minutes. Remove from the heat; add vanilla and butter. Stir well. Continue to stir pudding every 10 minutes until cooled.
Nutrition Facts : Calories 221 calories, Fat 6g fat (3g saturated fat), Cholesterol 60mg cholesterol, Sodium 85mg sodium, Carbohydrate 38g carbohydrate (33g sugars, Fiber 0 fiber), Protein 5g protein.
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Curtis Chauvin
[email protected]I've made this pudding several times now, and it's always a hit. The pudding is light and fluffy, and the caramel sauce is rich and decadent. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
Kuching Cadet
[email protected]This recipe is easy to follow and the results are delicious. The pudding is smooth and creamy, and the caramel sauce is rich and flavorful. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.
Zahab 66
[email protected]I'm not a big fan of caramel pudding, but I decided to give this recipe a try. I'm glad I did! The pudding is surprisingly light and fluffy, and the caramel sauce is the perfect amount of sweetness. I'll definitely be making this again.
MANA MAGETREE 1
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pudding is so smooth and creamy, and the caramel sauce is the perfect topping. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.
Amal Abdi
[email protected]I've made this pudding several times now, and it's always a hit. The pudding is light and fluffy, and the caramel sauce is rich and decadent. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
eunice asibor
[email protected]This recipe is easy to follow and the results are delicious. The pudding is smooth and creamy, and the caramel sauce is rich and flavorful. I served it with a scoop of vanilla ice cream, and it was the perfect dessert.
Hanad Qaliif
[email protected]I made this pudding for my husband's birthday, and he loved it! The pudding is so rich and flavorful, and the caramel sauce is the perfect topping. I will definitely be making this again for special occasions.
atier rahaman
[email protected]This recipe is a bit tricky, but it's worth the effort. The pudding is so smooth and creamy, and the caramel sauce is divine. I served it with a dollop of whipped cream, and it was the perfect dessert.
diana bitrus
[email protected]I'm not a big fan of caramel pudding, but I decided to give this recipe a try. I'm glad I did! The pudding is surprisingly light and fluffy, and the caramel sauce is the perfect amount of sweetness. I'll definitely be making this again.
LoveM
[email protected]I made this pudding for a dinner party and it was a huge success. Everyone loved it! The pudding is so light and fluffy, and the caramel sauce is rich and flavorful. I highly recommend this recipe.
Thembelihle Cwazibe
[email protected]This recipe is a bit time-consuming, but it's worth it. The pudding is so delicious and creamy, and the caramel sauce is perfect. I will definitely be making this again.
Simanto Bhuiya
[email protected]I've tried many caramel pudding recipes, but this one is by far the best. The texture is perfect and the flavor is spot-on. I love that it's not too sweet, and the caramel sauce is the perfect finishing touch.
Huzaifa yasin
[email protected]This caramel pudding recipe is a keeper! It's easy to follow and the results are amazing. The pudding is creamy and smooth, with a rich caramel flavor. I served it with whipped cream and fresh berries, and it was a hit with my family and friends.