CARAMEL-SPICE FRENCH BREAKFAST MUFFINS
Celebrate the Season - Fall Baking Recipe Magazine Contest 2010 shared by Merry Graham from Newhall, CA
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 18
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. Spray 18 regular-size muffin cups with cooking spray.
- In large bowl, beat 1/2 cup butter, 1/2 cup sugar, 1/2 cup caramel topping, the eggs and milk with electric mixer on low speed (mixture will appear curdled). Stir in remaining muffin ingredients just until moistened. Fill muffin cups 2/3 full.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Meanwhile, in medium microwavable bowl, microwave 3/4 cup butter on High until melted. In small bowl, mix 3/4 cup sugar and the pumpkin pie spice. Remove muffins from pan. Roll in melted butter, then in sugar mixture. Drizzle with caramel topping. Serve warm.
Nutrition Facts : Calories 260, Carbohydrate 31 g, Cholesterol 60 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 19 g, TransFat 1/2 g
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TOM DUKE
[email protected]These muffins are a must-try for any muffin lover. You won't be disappointed!
esmile mehbub
[email protected]I'm not usually a fan of muffins, but these are a game-changer. They're so moist and flavorful.
Raees Haider
[email protected]These muffins are the perfect combination of sweet and spicy. I can't get enough of them!
Omar Saad
[email protected]Love, love, LOVE these muffins! They're my new go-to breakfast treat.
Salu Man
[email protected]Overall, I thought these muffins were good, but not great. I might try a different recipe next time.
Osman Malik
[email protected]The muffins didn't rise very much, but they still tasted good.
Jessica Lauren
[email protected]I found the muffins to be a bit dry. I think I might add some more milk or butter next time.
kawsar ahmed akash
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Ali Hussanian
[email protected]These muffins are a great way to start the day. They're hearty and filling, and the caramel topping is a nice touch.
Tariku Tirago
[email protected]I followed the recipe exactly and the muffins turned out perfect! They're so light and fluffy.
Shakhawat Hasan.
[email protected]These muffins are so moist and flavorful. I love the streusel topping.
Irfan Ali
[email protected]I made these muffins for a party and they were a hit! Everyone raved about them.
jamiu suleiman
[email protected]These muffins are delicious! The caramel topping is amazing.
Alli Khan
[email protected]I love the combination of caramel and spices in these muffins. They're the perfect fall treat!
tej Kirati
[email protected]These muffins were so easy to make and they turned out perfectly! I will definitely be making them again.
pakistan king
[email protected]I made these muffins for my family and they were a huge success! Everyone loved the flavor and texture.
Justin Wangu
[email protected]These muffins were a hit at my breakfast table! They had the perfect balance of sweetness from the caramel and warm spices. I also loved the crunchy topping.