"I love to bake cheesecakes, and this recipe is one of the best I've tried," says Brenda LaBrie, Clark, South Dakota.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 14 servings.
Number Of Ingredients 18
Steps:
- In a small bowl, combine wafer crumbs and butter. Press onto the bottom and 1-1/2 in. up the sides of an ungreased 9-in. springform pan. Place on a baking sheet. Bake at 400° for 10 minutes. Place pan on a wire rack to cool. Reduce heat to 350°., In a large bowl, beat cream cheese and sugar until smooth. Beat in the flour, cream and vanilla. Add eggs; beat on low speed just until combined. Pour into crust. , Bake for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Chill while preparing toppings., In a small saucepan, melt caramels with cream over medium heat, stirring constantly. In another saucepan, melt chocolate chips and butter with cream over low heat, stirring until smooth. Drizzle caramel and chocolate toppings over cheesecake. Refrigerate overnight. , Just before serving, remove sides of pan. Garnish with whipped cream and pecans if desired.
Nutrition Facts : Calories 442 calories, Fat 30g fat (17g saturated fat), Cholesterol 122mg cholesterol, Sodium 283mg sodium, Carbohydrate 40g carbohydrate (30g sugars, Fiber 1g fiber), Protein 6g protein.
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Carl Mayweather
[email protected]I'm not a big fan of caramel, but I'm willing to try this recipe. The cheesecake itself sounds delicious.
Hudar Kirabo
[email protected]This recipe seems a bit complicated, but I'm up for a challenge. I'm sure it will be worth it.
Blake Hanes
[email protected]I'm intrigued by the caramel swirl. I've never had cheesecake with caramel before.
Masiel Munoz
[email protected]I'm not much of a baker, but I'm willing to try this recipe. It looks like it's worth the effort.
Damien Roe
[email protected]This cheesecake looks divine. I can't wait to see how it turns out.
Thanush Kanth
[email protected]I'm definitely going to give this recipe a try. It looks like the perfect dessert for a special occasion.
Greyson Banks
[email protected]This recipe is on my to-make list. It sounds so good.
Afzal Bhai
[email protected]I can't wait to try this recipe. It looks amazing!
Ana Isabel
[email protected]This cheesecake is a work of art! It's so beautiful and delicious.
tear gamer
[email protected]I would definitely recommend this recipe to anyone who loves cheesecake.
Uzma Hassan
[email protected]This cheesecake is definitely a keeper. It's perfect for any occasion.
Gabriel Hickman
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The caramel swirl added a nice touch of sweetness.
tomiwa Joshua
[email protected]The cheesecake was delicious, but I found the caramel swirl to be a bit too sweet for my taste.
MK7 GAMING
[email protected]This was my first time making cheesecake and it was surprisingly easy. The recipe was clear and easy to follow.
Junaid ASGHAR
[email protected]I followed the recipe exactly and the cheesecake turned out beautifully. It was a big hit with my family.
Falak Shair
[email protected]This cheesecake is so creamy and rich. I love the combination of caramel and cheesecake.
Ezahh Maysarah
[email protected]The caramel swirl adds a delicious touch to this classic cheesecake.
Aondofa Terfa
[email protected]I've made this cheesecake several times and it always turns out perfect. It's my go-to dessert for special occasions.
R A ELECTRIC
[email protected]This cheesecake was a hit at my party! Everyone loved the caramel swirl and the creamy cheesecake filling.