Make and share this Caramelized Banana with Rum Sauce recipe from Food.com.
Provided by Bev I Am
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a 10" heavy skillet over moderately high heat until foam subsides, then saute banana, cut sides down, shaking skillet, 1 minute.
- Remove skillet from heat (away from flame) and sprinkle brown sugar around banana.
- Return skillet to heat and continue to saute, shaking skillet occasionally, until sugar begins to melt, about 30 seconds.
- Add water, nutmeg, cinnamon, rum and a pinch of salt and cook over moderate heat, shaking skillet occasionally, until sauce is slightly thickened, 1-2 minutes.
- Serve banana hot, sprinkled with nuts.
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Puspa Subedi
[email protected]This is a great recipe! The bananas are so caramelized and the rum sauce is so flavorful. I always get compliments when I make this dish.
Tasnim Hasan
[email protected]This dish is easy to make and turned out great. The bananas were caramelized and the rum sauce was rich and flavorful. I served it over ice cream and it was a perfect dessert.
Jesse Monts
[email protected]I followed the recipe exactly and the bananas turned out perfectly. The rum sauce was also delicious. I will definitely be making this again.
Bamuwayira Alexander
[email protected]This is a great recipe for a special occasion. The bananas are caramelized perfectly and the rum sauce is delicious. I highly recommend it.
Brenda Lucky
[email protected]I made this dish for my family and they loved it. The bananas were caramelized to perfection and the rum sauce was so flavorful. I will definitely be making this again.
Hira Javeed
[email protected]This is a great dessert recipe. The bananas are caramelized perfectly and the rum sauce is delicious. I highly recommend it.
Brian Khaya
[email protected]This is a great recipe! The bananas are so caramelized and the rum sauce is so flavorful. I always get compliments when I make this dish.
TechArtic
[email protected]This dish is easy to make and turned out great. The bananas were caramelized and the rum sauce was rich and flavorful. I served it over ice cream and it was a perfect dessert.
Mohan Chaudhary
[email protected]I followed the recipe exactly and the bananas turned out perfectly. The rum sauce was also delicious. I will definitely be making this again.
Ruthie Miller
[email protected]This is a great recipe for a special occasion. The bananas are caramelized perfectly and the rum sauce is delicious. I highly recommend it.
Kanu Adi
[email protected]I made this dish for my family and they loved it. The bananas were caramelized to perfection and the rum sauce was so flavorful. I will definitely be making this again.
Nikita Parris
[email protected]This is a great dessert recipe. The bananas are caramelized perfectly and the rum sauce is delicious. I highly recommend it.
James Chinaza
[email protected]I love this recipe! The bananas are so caramelized and the rum sauce is so flavorful. I always get compliments when I make this dish.
Kannan Kailyani
[email protected]This dish was easy to make and turned out great. The bananas were caramelized and the rum sauce was rich and flavorful. I served it over ice cream and it was a perfect dessert.
AbdulNafay Jutt
[email protected]I followed the recipe exactly and the bananas turned out perfectly. The rum sauce was also delicious. I will definitely be making this again.
Anjali Thapa
[email protected]This is a great recipe for a special occasion. The bananas are caramelized to perfection and the rum sauce is so flavorful. I highly recommend it.
Orion Chee
[email protected]I made this dish for a party and it was a huge success. Everyone loved the combination of sweet bananas and boozy rum sauce. I will definitely be making this again.
Motu Vi
[email protected]This caramelized banana with rum sauce was an absolute hit! The bananas were perfectly caramelized and the rum sauce was rich and flavorful. I served it over vanilla ice cream and it was the perfect ending to a special dinner.