CARAMELIZED FENNEL AND ONIONS

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Caramelized Fennel and Onions image

Slowly caramelized fennel and onion make a simple pizza topper (try the on our Fontina, Fennel, and Onion Pizza) or a condiment on their own.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 2 cups

Number Of Ingredients 4

1 tablespoon extra-virgin olive oil
1 fennel bulb, trimmed, cored, and thinly sliced
1 large yellow onion, halved and thinly sliced
Coarse salt and ground pepper

Steps:

  • In a large skillet with a tight-fitting lid, heat extra-virgin olive oil over medium-high. Add fennel and onion, and season with coarse salt and ground pepper. Cook, stirring occasionally, until mixture begins to brown, about 5 minutes. Reduce heat to medium, cover, and cook 5 to 7 minutes. Uncover, add 1 tablespoon water, and cook, stirring constantly, until golden brown and soft, 2 minutes.

Nutrition Facts : Calories 39 g, Fat 1 g, Fiber 1 g

James Botha
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I'm always looking for new ways to cook fennel, and this recipe is a great one. The caramelized fennel is so delicious, and it's a great way to add a unique flavor to your dishes.


Khizar Warraich
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This dish is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the caramelized fennel and onions.


Sarhdndh Dkdgsjd
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I love the combination of fennel and onions in this dish. The fennel adds a subtle sweetness, while the onions add a savory depth of flavor.


Linda Sakyiwaa
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This dish is a great way to use up leftover fennel and onions. I always have some leftover from other recipes, and this is a great way to use them up.


Joann Thomas
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I'm always looking for new ways to cook fennel, and this recipe is a great one. The caramelized fennel is so delicious, and it's a great way to add a unique flavor to your dishes.


Rohit Bc
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This dish is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the caramelized fennel and onions.


Amelia falbe
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I love the combination of fennel and onions in this dish. The fennel adds a subtle sweetness, while the onions add a savory depth of flavor.


Kirusanth Kiru
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This dish is so easy to make, and it's a great way to use up leftover fennel and onions. I always have some leftover from other recipes, and this is a great way to use them up.


George Boateng Domfe
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I'm always looking for new ways to cook fennel, and this recipe is a great one. The caramelized fennel is so delicious, and it's a great way to add a unique flavor to your dishes.


Aman Lematu
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This dish is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the caramelized fennel and onions.


Mudesir Amin
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I love the combination of sweet and savory in this dish. The caramelized fennel and onions are sweet, but the balsamic vinegar adds a nice savory note.


Katelynn Trumble
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This dish is so versatile. I've served it over pasta, rice, and quinoa. It's also great as a side dish for chicken, fish, or pork.


Musta Kim
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I'm a big fan of caramelized onions, but I've never tried caramelized fennel before. I'm so glad I did! The fennel added a really unique flavor to the dish.


soka
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This dish is a great way to use up leftover fennel and onions. I always have some leftover from other recipes, and this is a great way to use them up.


Linda samal samal
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I love that this dish can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.


Taylor Mustache
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This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. I'm definitely adding it to my regular dinner rotation.


Nishchal Adhikari
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I'm not usually a fan of fennel, but this dish changed my mind. The caramelized fennel was so sweet and tender, and it went really well with the onions. I'll definitely be making this again.


Okongwu Chinenye
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I love the simplicity of this dish. It's only a few ingredients, but the flavors are so complex and delicious. I served it over pasta, and it was a huge success.


Vencovers TV
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This dish was a hit at our dinner party! The caramelized fennel and onions were so flavorful and sweet, and they paired perfectly with the roasted chicken. I will definitely be making this again.