CARAMELIZED-ONION MASHED POTATOES
Steps:
- Boil whole russet potatoes in their skins until they're easily pierced with a knife; let cool slightly before peeling. While the potatoes are boiling, saute sliced white onions in olive oil or butter over low heat until soft and deeply caramelized. Mash the potatoes with milk or cream, butter, and salt and pepper to taste. Stir the caramelized onions into the potatoes just before serving.
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Kiki Mido
[email protected]These mashed potatoes were delicious! I'll definitely be making them again.
Simo Raoudi
[email protected]I'm not sure why, but my mashed potatoes turned out lumpy. I followed the recipe exactly, so I'm not sure what went wrong.
Muhammad afzal
[email protected]This is my new go-to mashed potato recipe. So easy and so delicious.
M Mohasin kobir
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. Thanks for sharing!
Maabena Unique
[email protected]I'm not a big fan of mashed potatoes, but these were really good. The caramelized onions made all the difference.
Sepehr
[email protected]These are the best mashed potatoes I've ever had! Thanks for sharing the recipe.
Ejw Wjw
[email protected]Not sure what went wrong, but my mashed potatoes were bland and the onions were still crunchy. I think I might have overcooked them.
Olamide Olamide
[email protected]These mashed potatoes were a bit too sweet for my taste. I think I'll try them again with less sugar next time.
Khensane Chauke
[email protected]Great recipe! I added a bit of garlic and thyme to the onions and it was amazing.
FlareClips
[email protected]Easy to make and so delicious! I'll definitely be making these again.
Denzel Tisdale
[email protected]Followed the recipe exactly and the mashed potatoes turned out perfect. Creamy, flavorful, and the caramelized onions were the perfect touch.
Syed Amanullah
[email protected]These mashed potatoes were a hit at my dinner party! The caramelized onions added a delicious sweetness and depth of flavor. Even my picky eaters loved them.