CARAMELIZED ORANGE PARFAIT
Steps:
- Preheat the oven to 400 degrees F. Set a wire rack over a baking sheet.
- Slice of the top and bottom of the oranges using a serrated knife. Place the oranges, cut side down, on the cutting board and slice away the outer layer of skin and pith to just reveal the flesh. Cut the oranges into 1/2-inch-thick slices and then into quarters. Place the oranges in a bowl and add the turbinado sugar and orange liqueur; toss to coat. Arrange the oranges on the wire rack and transfer to the oven. Cook until the sugar has caramelized, 13 to 15 minutes. Let cool, then sprinkle the oranges with the salt and pepper. Reserve to the side.
- Combine the heavy whipping cream and vanilla seeds in a medium mixing bowl. Whisk until soft peaks form. Fold in the mascarpone and set aside.
- To assemble: Spoon a dollop of mascarpone whipped cream into 4 to 6 footed parfait glasses. Top with a layer of caramelized oranges. Repeat four more times, so there are five layers of whipped cream and oranges in each glass. Refrigerate the parfaits for 20 minutes to set up.
- Garnish each parfait with a drizzle of olive oil and a pinch of cinnamon, if using. Serve immediately.
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juma museti
[email protected]This was so good. I will definitely be making this again.
p1tis
[email protected]I made this for my family and they loved it. It was easy to make and turned out great.
Wendy Clutter
[email protected]This was delicious!
EMON RANA EMON RANA
[email protected]This was very good. I will definitely be making this again.
Peter Agbada
[email protected]This was delicious and easy to make. I will definitely be making this again.
Maya Seymenska
[email protected]This was so good. I will definitely be making this again.
gazi iqbal
[email protected]I made this for my family and they loved it. It was easy to make and turned out great.
Sj Saiful
[email protected]This was delicious!
sahjad ali
[email protected]This was very good and easy to make. I will definitely be making this again.
Sharon Adams
[email protected]This was easy to make and turned out great. I will definitely be making this again for my family.
Jacqueline
[email protected]This was delicious! I used a different type of orange, but it still turned out great. I will definitely be making this again.
Lamont Morris
[email protected]This was so good. I made it for a party and everyone loved it. It was easy to make and didn't take long at all. I will definitely be making this again.