CROCK POT TURKEY BREAST
4 ounce serving, without skin is 110 calories. Low fat, low carbs. Lemon pepper flavor.
Provided by William Algeri
Categories Turkey
Time 7h30m
Number Of Ingredients 9
Steps:
- 1. Grease a large 6 qt. Slow cooker.
- 2. Place chunks of onion and celery and 1/2 lemon in slow cooker.
- 3. Remove turkey breast from packaging, remove skin, then pat dry with paper towels. Place turkey breast in slow cooker on top of onions, celery, and lemon. Squeeze remaining lemon half over the turkey, then add lemon to slow cooker.
- 4. Rub olive oil on turkey breast. Combine seasonings and rub on turkey breast. Pour chicken broth and wine around turkey,
- 5. Cover and cook on low for 5 to 7 hours, or until a meat thermometer reads 165 degrees. Make sure the thermometer is not touching bone.
- 6. Remove from slow cooker and let it rest for 15 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #main-dish #poultry #easy #turkey #crock-pot-slow-cooker #meat #turkey-breasts #equipment #3-steps-or-less
You'll also love
Kofi Akyea
[email protected]This recipe is a great way to use up leftover turkey.
narayan adhikari
[email protected]I can't wait to see how this recipe turns out.
Anthony Bowles
[email protected]This recipe is perfect for a weeknight meal.
Astha Khatiwada
[email protected]I'm going to make this recipe for my next dinner party.
Big Time
[email protected]This recipe looks delicious.
Jeimi Tool
[email protected]I can't wait to try this recipe.
Laymar hail
[email protected]This recipe is a keeper!
Shan Adecer
[email protected]I will definitely be making this again for Thanksgiving.
Julia Pulitala
[email protected]This was the best turkey breast I've ever had.
Night Owl
[email protected]I would definitely recommend this recipe to others.
Celina Hernandez
[email protected]This turkey breast is perfect for a small gathering.
julio lopez
[email protected]I'm not a fan of turkey, but this recipe made me a believer.
Pamela Nyamhondoro
[email protected]I love that this recipe only uses a few ingredients.
Rimsha Khan
[email protected]This recipe is a great way to cook a turkey breast without having to heat up the oven.
arshid Pasha
[email protected]I followed the recipe exactly, but my turkey breast was overcooked.
Ifeoma Ezeani
[email protected]The turkey was a little dry, but the gravy was amazing.
md shiblu
[email protected]This was my first time cooking a turkey breast in the crock pot, and it was so easy! I will definitely be making this again.
Elizabeth Asiedu Morgan
[email protected]I've made this recipe several times now, and it's always a hit. The turkey is moist and flavorful, and the gravy is delicious.
Romeo Kings
[email protected]This turkey breast recipe is a lifesaver! I'm not the best cook, but this dish turned out amazing. My family loved it.